Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cinnamon roll cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cinnamon Roll Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cinnamon Roll Cake is something that I have loved my whole life.

Pour batter into the prepared baking pan. In the bowl of your stand mixer combine the cake mix, eggs, oil, vanilla and sour cream. This cinnamon roll cake has all the flavor of a cinnamon roll but in an easy cake with a vanilla icing drizzled on top. Plus, it makes the house smell SO good.

To get started with this recipe, we must prepare a few ingredients. You can have cinnamon roll cake using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Roll Cake:

1. Get CAKE:
2. Take 3 cups flour
3. Prepare 1/2 tsp salt
4. Prepare 1 cup sugar
5. Get 4 tsp baking powder
6. Get 1 1/2 cup milk
7. Make ready 2 eggs
8. Make ready 2 tsp vanilla
9. Take 1/2 cup butter melted
10. Prepare CINNAMON TOPPING:
11. Make ready 3/4 cup butter softened
12. Take 1 cup brown sugar
13. Get 2 tbsp flour
14. Make ready 1 tbsp cinnamon
15. Make ready GLAZE:
16. Get 2 cups powdered sugar
17. Get 5 tbsp milk
18. Take 1 tsp vanilla

Drop or pour (depending on how soft the butter is) evenly over the batter and swirl with a knife. In a large bowl, mix all the ingredients together except for the butter. Cnce combined, slowly pour in the butter. Sugars - White, brown, and powdered sugars.

Instructions to make Cinnamon Roll Cake:

1. Mix flour, salt, sugar, baking powder, milk, eggs and vanilla together.
2. Stir in melted butter, slowly. Pour into greased 9×13 pan.
3. Mix cinnamon topping ingredients. Drop over cake mixture evenly.
4. Swirl your topping and cake mixture with a knife going up and down the length of the pan (but only inserting it in the cake mix a little – not all the way).
5. Bake at 350 for 28-32 minutes.
6. Mix glaze ingredients together. Drizzle over the cake while it’s still warm. ENJOY!

Cnce combined, slowly pour in the butter. Sugars - White, brown, and powdered sugars. How To Make Cinnamon Roll Cake Batter: Make the Cake Batter: This homemade cake batter comes together super easily! You'll add your dry ingredients to a mixing bowl and whisk them well to combine. Cinnamon Roll Cake is a cinnamon roll turned into a gooey gooey delicious cake!

So that is going to wrap this up with this exceptional food cinnamon roll cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!