Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked ziti variation. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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We hope you got insight from reading it, now let's go back to baked ziti variation recipe. Here is how you cook that. Almost every "get healthy" and "weight loss" article you read will tell you to skip the drive through and make all of your meals yourself. Our baked ziti recipe is a dish all cooks should have in their repertoire.

To get started with this particular recipe, we have to prepare a few components. You can have baked ziti variation using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Ziti Variation:

1. Prepare 48 oz spaghetti or tomato sauce
2. Make ready 3 lb Ground beef
3. Take 1 lb spicy Italian sausage
4. Take 32 oz tri color Garden Rotini Pasta
5. Take 32 oz ricotta cheese
6. Make ready 1/2 cup grated parmesan cheese
7. Get 1/4 cup grated Extra sharp white cheddar cheese
8. Prepare 1/4 cup grated Monterey jack cheese
9. Get 1/2 cup crumbled feta cheese
10. Get 16 oz sliced mozzarella cheese
11. Take 1/2 cup merlot red wine
12. Make ready 2 clove garlic (minced)
13. Take 4 eggs (whisked)
14. Prepare 1 tsp fresh basil (chopped)
15. Take 1 tsp oregano (chopped)
16. Prepare 1/2 tsp rosemary (chopped)
17. Make ready 1/2 tsp thyme (chopped)
18. Make ready 1/4 cup parsley (chopped)
19. Make ready 1 tbsp Extra virgin olive oil
20. Make ready 4 medium mushrooms (minced)
21. Get 1 pinch lemon pepper
22. Get 1 pinch White or black pepper
23. Make ready 1 pinch Sweet chili powder
24. Make ready 2 pinch crushed sea salt

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Steps to make Baked Ziti Variation:

1. In small sauce pan, saute mushrooms, garlic, rosemary and thyme with olive oil. carefully add merlot. and let simmer for 20 mins.
2. in large sauce pan with medium heat, add spaghetti sauce, oregano. carefully add ingredients from saute pan into sauce. let simmer for 45 mins to an hour or more depending on preference.
3. brown the ground beef and spicy sausage and drain grease, then set aside.
4. in large mixing bowl, add ricotta, eggs, basil, parsley, cheddar, jack, parmesan, feta and dry seasonings, with large spoon mix until blended.
5. boil dry pasta for 6 minutes until al-dente or use fresh and then mix with spaghetti sauce until covered.
6. preheat oven to 350
7. in 2 13x9 deep baking or casserole pans layer pasta on bottom, then layer ground beef and sausage then cover with ricotta cheese mix, then layer again with pasta topped with slices of mozzarella. do the same for both. bake in oven for 45 mins or until cheese bubbles on top or for 75 mins if you like your top layer slightly crunchy. let cool for 5 mins, dish out and enjoy with a side of garlic toast and a glass of red wine.

Baked Ziti Variation Before you jump to Baked Ziti Variation recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Baked Ziti Variation Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked ziti variation. It is one of my favorites food recipes. This time, I am going to make it a bit unique.

So that’s going to wrap this up for this special food baked ziti variation recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!