Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon wrapped eggs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Bacon wrapped eggs is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Bacon wrapped eggs is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook bacon wrapped eggs using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bacon wrapped eggs:
- Get 6 each Bacon
- Get 6 each Eggs
- Prepare 1 tsp salt
- Get 1 tsp pepper
- Take 1 tsp Garlic Powder
- Get 1 tsp Onion Powder
- Make ready 1 tbsp Butter
- Make ready 1 oz Milk
- Take 1 cup Cheese
- Take 12 slice Avocado
Soft boil eggs—put eggs and vinegar in a saucepan and cover with cold water. With a slotted spoon, transfer eggs to an ice bath and cool completely. Fill all jalapeños with cheese mixture. In a large bowl, combine pork, maple syrup, sage, and paprika.
Instructions to make Bacon wrapped eggs:
- Preheat oven to 350°
- Spray non stick cooking oil all over a muffin tin
- Line muffin rims with bacon
- Mix eggs, all seasonings, butter and milk
- Fill each muffin cup with egg mixture
- Sprinkle cheese (whichever kind you like) on top of egg mixture
- Bake for 30-35 minutes
- Place 2 slices of avocado on top of each bacon egg wrap
Fill all jalapeños with cheese mixture. In a large bowl, combine pork, maple syrup, sage, and paprika. Season with salt and pepper and stir to combine. Line each spot with a bacon around the edges. Mix in cheese and other desired toppings.
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