Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken skewers with spicy peanut sauce and fragrant rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken skewers with spicy peanut sauce and fragrant rice using 22 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice:

1. Get 4 chicken breasts, skinned or unskinned
2. Prepare 4 tbsp soy sauce
3. Prepare 1-2 cloves garlic, peeled and grated
4. Prepare 1 knob fresh ginger, peeled and grated
5. Take 1 tbsp ground coriander
6. Prepare 1/2 tsp turmeric
7. Get dash tabasco sauce or cayenne pepper
8. Take 1 tbsp honey
9. Prepare Peanut sauce:
10. Get 4 tbsp crunchy peanut butter
11. Prepare 3 tbsp soy sauce
12. Take 3 tbsp lemon juice
13. Make ready 1 tbsp sugar, I used Demerara for extra crunch
14. Prepare 1-2 pinches cayenne pepper
15. Get Fragrant rice:
16. Make ready 200 ml basmati rice, rinsed then soaked in water for 30 minutes
17. Take 1/2 tsp celery seeds
18. Get 2 tsp sesame seeds
19. Make ready 2 tbsp sultanas or raisins
20. Take 1/2 tsp turmeric
21. Get 1/2 tsp salt
22. Make ready 1 carrot, grated

Today, we're going to make a special dish, chicken skewers with spicy peanut sauce and fragrant rice. It is one of my favorites. This time, I will make it a little bit unique. Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is one of the.

Steps to make Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice:

1. Add the grated ginger and garlic, soy sauce, turmeric, coriander, cayenne pepper and honey in a bowl. Mix.
2. Cut the chicken into chunks and add to the bowl. Stir gently to coat all the chicken in the marinade.
3. Cover the bowl with plastic wrap, and leave for as long as you've got before cooking.
4. Make the peanut sauce by mixing all the ingredients together in a bowl. Cover and set aside. Rinse and soak the rice for 30 minutes.
5. Preheat the grill to high, thread the chicken on to the skewers.
6. To cook the rice, heat some oil in pan and add the celery seeds, sesame seeds, turmeric, cinnamon stick and raisins, stir for a few seconds then add the grated carrot.
7. Add the soaked, drained rice to the pan and sauté to coat and toast slightly, then add 400ml cold water, stir to mix then cover and turn the heat to the lowest setting.
8. While the rice is cooking cook the chicken for 4-5 minutes then turn, baste with marinade and cook for another few minutes until cooked through and slightly charred.
9. The rice is cooked when all the water has been absorbed. Fork through, then serve with the chicken and the peanut sauce. You could add some green beans if you wish, dressed with soy sauce and lemon juice.

This time, I will make it a little bit unique. Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is one of the. Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice. Skewered thigh meat is much more likely to turn out juicy than skewered breast meat. Its inherent richness can handle the dry heat of the grill without In a small saucepan, combine the coconut milk, peanut butter, lime juice, soy sauce, and curry paste.

So that’s going to wrap this up for this special food chicken skewers with spicy peanut sauce and fragrant rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!