Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, gf cinnamon-lemon cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
GF Cinnamon-Lemon Cookies is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. GF Cinnamon-Lemon Cookies is something that I have loved my entire life.
Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended. Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well. Line baking sheets with parchment and lightly spray with oil. Enjoy your very crispy and tasty gluten-free cinnamon cookies!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have gf cinnamon-lemon cookies using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make GF Cinnamon-Lemon Cookies:
- Take 1 stick (8 tbl.) undalted butter, softened
- Get 1 cup sugar
- Get 2 large eggs, at room temperature
- Prepare 1 tsp. vanilla extract
- Take 2 cups all-purpose gluten-free flour
- Take (add 1 tsp. zanthan gum to flour if not in flour blend already)
- Get 2 tsp. ground cinnamon
- Make ready 1 tsp. grated lemon peel
- Take 1/2 tsp. baking powder
- Take 1/4 tsp. salt
- Take Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir
Add flour, cinnamon, baking powder, lemon zest, and salt; continue mixing until flour is just incorporated. In a medium mixing bowl, whisk together the gluten-free flour blend, baking powder, and kosher salt. Add the egg, lemon juice, lemon zest, and vanilla extract. Whether classic flavors like gluten-free sugar cookies or chocolate chip cookies are your favorite, or if you prefer unique varieties like lemon, cinnamon roll or even "monster" cookies instead (or you honestly just plan to eat all of the gluten-free cookie dough straight out of the bowl), there is a recipe you will love within this curated list of deliciously easy cookie recipes all free.
Instructions to make GF Cinnamon-Lemon Cookies:
- Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
- Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
- Cover and refrigerate for 1-2 hours.
- Preheat oven to 350 degrees F.
- Line baking sheets with parchment and lightly spray with oil.
- Shape dough into small balls, about 3/4" in diameter. Roll balls and coat in cinnamon sugar.
- Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.
Add the egg, lemon juice, lemon zest, and vanilla extract. Whether classic flavors like gluten-free sugar cookies or chocolate chip cookies are your favorite, or if you prefer unique varieties like lemon, cinnamon roll or even "monster" cookies instead (or you honestly just plan to eat all of the gluten-free cookie dough straight out of the bowl), there is a recipe you will love within this curated list of deliciously easy cookie recipes all free. Line a cookie sheet with parchment paper and set aside. In a large mixing bowl or stand mixer, cream together butter, granulated sugar, brown sugar, and eggs until smooth. Add vanilla and mix on low until incorporated.
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