Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried noodle wok. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried noodle wok is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Fried noodle wok is something which I have loved my whole life. They are nice and they look fantastic.

Free UK Delivery on Eligible Orders Looking For Wok Noodle? Pour the beansprouts over the top and garnish with the sliced spring onions. Cook the noodles according to pack instructions. Add the spring onion and a.

To get started with this recipe, we must prepare a few ingredients. You can have fried noodle wok using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried noodle wok:

1. Get 2 bar wok noodle
2. Make ready 2 eggs
3. Prepare 100 gr chicken breast
4. Get 1 small carrot
5. Take 60 gr white cabbage
6. Prepare 50 gr White Wood Mushroom
7. Make ready 1 clove shallot
8. Take 2 cloves Garlic
9. Prepare 1 and 1/2 tbsp of soy sauce
10. Prepare 1 tbsp kecap manis
11. Make ready 1 tbsp or more Olive oil
12. Prepare Tomatoes cheery, slice avocado and slice cucumbers for garnish
13. Prepare Pinch salt and pepper for seasoning

Turn down the heat, remove the pork from the wok and set aside. Break up the Udon noodles gently with your hands and add them to the wok. If you like a sweeter flavor to your noodles, try our more unique Honey Hoisin Stir Fried Noodles at home! Finally, this recipe is vegetarian, but if you're looking for a more veggie heavy pan-fried noodle dish, try our Vegetable Chow Mein.

Instructions to make Fried noodle wok:

1. Chop the vegetables and chicken breast as you like while waiting the water boiling
2. After water boiling and soak the noodle for 2/3 minutes until soft, drain well put in the bowl add pour soy sauce and Olive Oil
3. Heat the olive oil pan, stirr 2 eggs until scramble after that add shallot and garlic until soft following the chicken.. stirr for few minutes
4. Add the rest ingredients and stirr with noodle until combine together don't forget seasoning well..
5. Put in the plate with the garnish.. and voala!! Enjoy your meal..

If you like a sweeter flavor to your noodles, try our more unique Honey Hoisin Stir Fried Noodles at home! Finally, this recipe is vegetarian, but if you're looking for a more veggie heavy pan-fried noodle dish, try our Vegetable Chow Mein. Cantonese Soy Sauce Pan-fried Noodles: Recipe Instructions. Rinse the bean sprouts in cold water and. Malaysian Fried Noodles (Mamak Style Mee Goreng) features yellow noodles, potato and bean sprouts stir-fried in a spicy chili sambal balanced with a sweet sauce mixture.

So that’s going to wrap this up for this special food fried noodle wok recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!