Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, sardine fritters with green salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sardine fritters with green salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Sardine fritters with green salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

Free UK Delivery on Eligible Orders Sardine fritters with green salad instructions. Clean the sardines and remove their bones and marinate them with a tablespoon of lemon, a pinch of cumin salt, a tablespoon of harissa, chopped parsley,. Stick a sardine with another sardine and then put them in the flour in the beaten egg after the last layer in the breadcrumbs and cook the sardine fritters in the hot oil until they take a nice. Here is how you achieve that.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sardine fritters with green salad using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sardine fritters with green salad:

1. Get non-stop, clean sardines
2. Get tablespoon chopped parsley
3. Take tablespoon strong hrissa (spicy red pepper coulis)
4. Get tablespoon lemon juice
5. Take tablespoon lemon juice
6. Get 1 green salad
7. Prepare tomato
8. Take 1 lemon -
9. Prepare 1 boiled egg 3 tablespoons of breadcrumbs
10. Get 1 tablespoon vinegar - salt 3 tablespoons of flour
11. Get 2 tablespoons olive oil
12. Prepare 1 egg

While sardines are impressively nutritious, most people don't like their stronger fish taste, especially when they come in a tin. In today's recipe, I will show you how to make canned sardine fishcakes, which is one of my favourite ways to enjoy this fish. You-tube Cooking TV Show: Sardine Fritters Recipe episode; Try cooking this meal yourself, and then give. Sardine fritters with green salad is something which I've loved my entire life.

Steps to make Sardine fritters with green salad:

1. Clean the sardines and remove their bones and marinate them with a tablespoon of lemon, a pinch of cumin salt, a tablespoon of harissa, chopped parsley,
   1. Stick a sardine with another sardine and then put them in the flour in the beaten egg after the last layer in the breadcrumbs and cook the sardine fritters in the hot oil until they take a nice color golden
2. Serve with a green salad with the tomato slices and the hard-boiled egg and the lemon slice and sprinkle with vinaigrette (2l olive oil +1 tablespoon lemon juice)

You-tube Cooking TV Show: Sardine Fritters Recipe episode; Try cooking this meal yourself, and then give. Sardine fritters with green salad is something which I've loved my entire life. They're fine and they look fantastic. To get started with this recipe, we have to prepare a few ingredients. Here is how you can achieve it.

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