Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, caprese sandwich with pesto. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This Caprese Sandwich with Pesto combines a traditional caprese salad with fresh bread and my homemade pesto instead of plain basil. The creamy mozzarella and fresh tomato are perfectly complimented by the toasted nuttiness of the cashews, sharpness of the parmesan, and the herby brightness of the basil in the pesto. The whole thing is topped off with some crisp spinach and a good quality. A Caprese Sandwich with Basil Pesto is a thick ciabatta bread stuffed with layers of tomato, mozzarella, and fresh pesto.

Caprese sandwich with pesto is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Caprese sandwich with pesto is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook caprese sandwich with pesto using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Caprese sandwich with pesto:

1. Prepare Basil/Pesto
2. Get Tomatoes
3. Take Plum tomatoes/sundried tomatoes
4. Make ready Mozzarella cheese
5. Make ready Spinach
6. Get Pesto sauce
7. Get 2 cups Basil leaves
8. Prepare olive oil
9. Make ready 0.5-1 cup nuts
10. Make ready 4-5 cloves garlic

If you're looking for a new sandwich to pack for lunch, this is it! It's fresh, full of flavor, and so easy to assemble. While we love the classic Caprese combination, the addition of pesto makes this a more kid-friendly option since it. Lately I've been on a quest to recreate this fabulous Pesto Caprese Sandwich I get at a place next to one of the theaters I work at.

Steps to make Caprese sandwich with pesto:

1. Pesto: (you can skip pesto by adding lots of basil leaves to sandwich) - olive oil (lots, to make it a paste), - nuts (ideally pine nuts but can also use mix of cashew, walnut, macedemia, etc) - basil - garlic - Take all ingredients and grind it in mixer. Even tastier if you crush it with mortar and pestle.
2. Plum tomatoes salt and olive bake at 250 for 2 hour - Or sundries tomatoes (preferred)
3. Toast bread slices with olive oil. Spread pesto on bread. - Make sandwich with sundried tomatoes, fresh tomato slices, mozzarella cheese chunks, spinach (optional), basil. - Salt and pepper as per need.

While we love the classic Caprese combination, the addition of pesto makes this a more kid-friendly option since it. Lately I've been on a quest to recreate this fabulous Pesto Caprese Sandwich I get at a place next to one of the theaters I work at. It's just a simple toasted caprese sandwich but somehow the combination of the melted fresh mozzarella with the pesto, the crunchy toasted ciabatta bread and the balsamic vinegar (that I can't figure out if they put directly on the pesto sauce or if they do. A Caprese Sandwich with Basil Pesto is a thick ciabatta bread stuffed with layers of tomato, mozzarella, and fresh pesto. Add a drizzle of a balsamic glaze and you will have a homemade sandwich that is better than anything you could buy at a restaurant!

So that’s going to wrap it up for this exceptional food caprese sandwich with pesto recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!