Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, basil pesto pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Basil Pesto Pasta is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Basil Pesto Pasta is something that I have loved my whole life. They’re nice and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can have basil pesto pasta using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Basil Pesto Pasta:
- Take 160 grams Spaghetti (1.6 mm)
- Prepare 100 ml Basil Pesto
- Make ready 1 dash Salt and pepper
- Get 1 Parmesan cheese
- Prepare 2 leaves Basil leaves (to garnish)
If you like Italian dishes, you can't miss this recipe. Tip the drained pasta back into the pan and add the pesto along with the reserved pasta water. Top with the remaining basil, lemon zest and. To make the pesto, peel and finely chop the garlic, then pick and very finely chop the basil leaves, reserving a few baby leaves for garnish.
Instructions to make Basil Pesto Pasta:
- Add 1 tablespoon salt to a pan of boiling water and boil the pasta.
- Mix the boiled and drained pasta with the basil pesto and season with salt and pepper.
- Transfer the mixture to a plate and sprinkle over some parmesan cheese and basil leaves to finish.
Top with the remaining basil, lemon zest and. To make the pesto, peel and finely chop the garlic, then pick and very finely chop the basil leaves, reserving a few baby leaves for garnish. Finely grate in half the cheese, add a squeeze of lemon juice. Pesto is a traditional Italian green sauce made with fresh basil, garlic, nuts, and parmesan. It can also be called Pesto alla Genovese.
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