Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, california farm one hour turkey roast. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

California Farm One Hour Turkey Roast is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. California Farm One Hour Turkey Roast is something that I’ve loved my whole life. They are nice and they look fantastic.

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To get started with this recipe, we must prepare a few ingredients. You can have california farm one hour turkey roast using 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make California Farm One Hour Turkey Roast:

1. Prepare 1 fresh or frozen turkey, 16 pounds
2. Make ready 2 slices bacon to cover turkey breasts
3. Get 2 Tbs olive oil brushed on skin
4. Prepare turkeyrub for inside meat: tsp hot paprika, tsp sage, tsp thyme, tsp rosemary, 2 Tbs soft butter
5. Take HalfCup green beans with slivered almonds
6. Get Halfcup small boiler onions with cured olives
7. Take Halfcup whole cranberries, fresh, frozen or canned, half a cup wild rice
8. Make ready Halfcup roasted cubed pumpkin, pumpkin seeds, tsp maple syrup, pinch of pepper, Tbs butter
9. Prepare Halfcup croutons for stuffing
10. Take halfcup diced onion for stuffing
11. Get halfcup chopped parsley for stuffing
12. Make ready halfcup chopped celery for stuffing
13. Prepare 1/2 Tsp sage, 1/2tsp ground pepper, 1/2 tsp salt, Tbs butter
14. Get giblets chopped for gravy
15. Take cup chicken broth for gravy
16. Prepare halfcup fresh shitake mushroom slices for gravy
17. Prepare Tbs butter, Tbs flour, Tbs corn starch, 2 Tbs cold water
18. Take Turkey pot pie: 3 Tbs flour, 1/4 cup each frozen peas, carrots, onion, mushroom, celery, tsp sage
19. Take Cost: $2.00 a pound fresh at the farmers market, $8 other ingredients, $40 for 32 meals, $1.25 per meal
20. Take Zero waste: dissolve bones in garden fermenter

The bird is flattened, the stuffing is served on the side. Turkey served whole at the Holiday Dinner, carved in thick juicy slices for ample white meat and dark meat per person, and leftovers are ready to be made. Great recipe for California Farm One Hour Turkey Roast. This one hour Holiday Recipe roasting method brings out the flavor and keeps the turkey meat moist and tender.

Steps to make California Farm One Hour Turkey Roast:

1. Thaw the turkey in cold water with Tbs sea salt, dry, use scissors to cut the ribs along the back bone on both sides, starting at the tail end, remove back bone (3/4 pound), lay bird with breasts down on cutting board, split breast bone.
2. Turn bird over, press breasts till bird is flat to facilitate even baking. Rub inside with turkey rub, then lay breast up on roasting rack, cover breasts with bacon, tuck bacon under wings, brush olive oil on skin.
3. Preheat convection oven to 450F degrees, place bird on turkey roasting rack in center of oven, use lower baking rack trays for wild rice with cranberries, boiler onions, green beans, pumpkin, bake 30 minutes, remove bacon, brush breast with olive oil, reduce temperature to 350F degrees, bake 30 more minutes, lift on warm platter, keep covered, rest 25 minutes.
4. Make stuffing: melt butter, fry herbs and spices in turkey roast pan drippings, add veggies, add chopped bacon strips covering turkey breast, add croutons, stir.
5. Make gravy: in cast iron skillet, brown chopped giblets in butter, add Tbs flour, 1/2 tsp sage, pepper, salt, 1/2 cup shitake mushrooms, brown, add cup of bouillion, add Tbs cornstarch in 2 Tbs cold water, bring to boil, stir till thickened.
6. Slice one turkey breast (2 pounds) across the grain in 1/2 inch slices, slice one leg and thigh (1pound) along the bone in 1/2 inch pieces, two slices per person is half a pound, one meal. Serve white and dark meat on seperate platters, slice other breast and leg meat as needed, serve with other trimmings, stuffing, gravy, enjoy.
7. To make turkey gulash, use the leg quarters only: in dutch oven, debone, cube leftover leg and thigh meat into cups, equal amount of cups of chicken broth, diced onion, frozen peas, clove of garlic, Tbs hungarian sweet paprika, simmer an hour, add Tbs corn starch dissolved in 2 Tbs cold water, freeze individual portions. Save bones for soup.
8. To make turkey soup: in dutch oven, cover fresh back bone, neck, carcass, leg bones with cold water, one cup at a time, add cube of chicken bouillion per cup, Tbs chopped celery per cup, Tbs of chopped onion per cup, Tbs dried black beans per cup, Tbs of sliced carrots, peas and corn per cup, Tbs cilantro per cup, bring to boil, simmer three hours, remove bones, pack in 12 meal portions, freeze. Zero waste: Dissolve bones in garden fermenter.
9. To make smoked turkey breast: use leftover breast, marinade overnight in Tbs rice vinegar, Tbs soy sauce, 2 Tbs amontillado sherry, smoke over wet oak wood one hour, slice thin slices for sandwiches. Freezes well if kept airtight.
10. To make turkey pot pie: use leftover turkey wing meat pieces and skin, chop fine. Per cup, add 1/4 cup of frozen peas, 1/4 cup sliced carrot, 1/4 cup diced onion, 1/4 cup sliced mushrooms, Tsp sage, Tbs celery. Mix together. Make enough dough per cup of filling: tsp baking powder,Tbs olive oil, 2 Tbs flour, egg, mix, let rise, roll out into three equal pieces, put dough in mini bake form: one bottom, one sides, one on top. Bake 30 minutes at 425F degrees. Freezes well.

Great recipe for California Farm One Hour Turkey Roast. This one hour Holiday Recipe roasting method brings out the flavor and keeps the turkey meat moist and tender. The bird is flattened, the stuffing is served on the side. Turkey served whole at the Holiday Dinner, carved in thick juicy slices. Nope, we really do cook our turkey in one hour.

So that is going to wrap this up with this exceptional food california farm one hour turkey roast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!