Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cheeseburger casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheeseburger Casserole is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cheeseburger Casserole is something that I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheeseburger casserole using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheeseburger Casserole:

1. Take 1 tablespoon olive oil
2. Take 1 1/2 pounds ground round
3. Take 1 cup chopped sweet onion
4. Take 1 tbsp tomato paste
5. Take 2 tbsp all-purpose flour
6. Get 1 cup beef broth
7. Get 1 (10oz) can diced tomatoes and green chiles, drained
8. Take 1 tbsp spicy brown mustard
9. Get 2 tsp Worcestershire sauce
10. Make ready 1 1/2 tsp kosher salt
11. Make ready 1/4 tsp black pepper
12. Prepare 4 oz Monterey Jack cheese, shredded (about 1 cup)
13. Make ready 4 oz mild Cheddar cheese, shredded (about 1 cup)
14. Get as needed Cooking spray
15. Make ready 4 cups frozen tater tots (from 1 [32-oz.] pkg.)
16. Prepare 4 slices cooked thick-cut bacon, crumbled
17. Get to taste Chopped fresh chives

Add water, ketchup, mustard, salt and pepper; mix well. In a large skillet, cook the ground beef over medium heat, stirring to break up the lumps, until all of the pink is gone from the meat. Add the tomatoes, with juice, and the Worcestershire. Plus, the casserole is more portable than a platter of burgers, so you can easily ferry it to the basketball team party or.

Instructions to make Cheeseburger Casserole:

1. Preheat oven 400°.Heat oil in skillet over medium-high; add beef and onion and cook stirring often until beef is no longer pink and onion is tender 7 to 8 minutes.Drain fat and place over medium.
2. Add paste to beef stirring often 1 minute.Sprinkle beef with flour and cook stirring constantly 1 minute.Add broth stirring constantly until mixture thickens 3 to 4 minutes.Stir in diced tomatoes and chiles,mustard,Worcestershire sauce,salt,pepper,stirring often 2 minutes.Stir in 1/2 cup each of Monterey Jack cheese and Cheddar cheese and cook stirring until cheeses melt 1 to 2 minutes.Spoon mixture into a greased 11- x 7-inch baking dish.Top evenly with tater tots.Place dish on baking sheet.
3. Bake uncovered until bubbly around edges and potatoes are golden brown 30 to 35 minutes.Sprinkle top with remaining 1/2 cup each of Monterey Jack cheese and Cheddar cheese and bake until cheese is melted 3 more minutes.Remove from oven let stand 10 minutes.Sprinkle casserole with bacon and chives. Drizzle with ketchup if desired.

Add the tomatoes, with juice, and the Worcestershire. Plus, the casserole is more portable than a platter of burgers, so you can easily ferry it to the basketball team party or. In a large skillet over medium-high heat, heat oil. Add ground beef and season with. Beefy, cheesy and saucy, it tastes like cheeseburgers in pasta form.

So that’s going to wrap it up for this special food cheeseburger casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!