Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet panang curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Browse The Menu & Order Your Favourites with Menulog. Food Delivered Straight To Your Door. Sweet Panang Curry Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, sweet panang curry.

Sweet Panang Curry is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Sweet Panang Curry is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet panang curry using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Panang Curry:

1. Get 1 tbsp vegetable oil
2. Take 2 lb chicken breast, thinly sliced
3. Take 1 lb extra-firm tofu, pressed, thinly sliced (sub for chicken)
4. Make ready 1 green bell pepper
5. Get 1 red bell pepper
6. Prepare 1 onion
7. Prepare 4 cloves garlic
8. Take 2 tsp fresh ginger
9. Prepare 2 cans coconut milk (1 light, 1 full fat)
10. Prepare 2 tbsp panang red curry paste
11. Prepare 2 tsp cornstarch
12. Prepare 1 tbsp fish sauce
13. Make ready 1 tbsp lime juice
14. Take 1 tbsp peanut butter, creamy
15. Make ready 1/4 cup brown sugar
16. Prepare 1/2 cup basil

Sweet Panang Curry Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, sweet panang curry. It is one of my favorites. This time, I will make it a little bit tasty.

Instructions to make Sweet Panang Curry:

1. Slice peppers and onions into thin strips. Mince garlic and ginger.
2. Slice chicken and/or tofu into thin strips.
3. Begin cooking rice.
4. Heat oil in large Dutch oven. Saute chicken and/or tofu until no longer pink.
5. Add curry paste and peanut butter and stir to coat and flavor the proteins.
6. Add garlic and ginger and saute 1 more minute.
7. Shake cans of coconut milk vigorously to incorporate the fats.
8. Add peppers and onions to the pot and saute briefly to maintain some crunch!
9. Stir in 1.5 cans of the coconut milk. Whisk cornstarch into the remaining half can with a fork, then add to pot.
10. Simmer for 10 minutes until the chicken is completely cooked and the sauce begins to thicken.
11. Stir in sugar, fish sauce, lime juice, and basil. Simmer a few more minutes.
12. Season with salt and pepper to taste. Serve over rice.

It is one of my favorites. This time, I will make it a little bit tasty. Sweet Panang Curry is one of the most well liked of recent trending meals on earth. Today, I will show you a way to prepare a distinctive dish, sweet panang curry. It is one of my favorites food recipes.

So that’s going to wrap it up with this exceptional food sweet panang curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!