Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, zucchini pasta with avocado pesto. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Zucchini pasta with avocado pesto is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Zucchini pasta with avocado pesto is something which I’ve loved my entire life.

Sauce: In a food processor, blend avocado, garlic, basil leaves and lemon juice until smooth, then mix in extra virgin olive oil. Season with salt and pepper, to taste. Zucchini Noodles: Saute zoodles with a splash of olive oil over medium/high heat until slightly. Step One - The Zucchini Noodles.

To get started with this recipe, we have to prepare a few components. You can have zucchini pasta with avocado pesto using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini pasta with avocado pesto:

1. Prepare 1 zucchini
2. Make ready 3 tbsp olive oil
3. Make ready 1 ripe avocado
4. Take Handful fresh basil leaves
5. Make ready 15 pieces fresh oregano leaves
6. Make ready 60 g pine nuts
7. Get 3 tbsp fresh lemon juice
8. Take to taste Salt
9. Get to taste Black pepper
10. Prepare 100 g parmesan cheese for topping

Mash avocado in a small bowl and mix in pesto until smooth. Flatten chicken breast with a meat hammer. Season on both sides with paprika, salt, and black pepper. Turn of the heat and set aside.

Steps to make Zucchini pasta with avocado pesto:

1. With a veggie peeler slice the zucchini diagonally into thin slices. Then cut them diagonally again into spaghetti size strips. Of course if you have veggie spiralizer you are free to use it instead
2. Put a little olive oil in a pan and fry the zucchini with a pinch of salt until cooked. Keep it warm.
3. Make the avocado pesto: put the peeled avocado and olive oil,pine nuts, the fresh herbs,lemon juice and salt and pepper into a food mixer and mix it to a smooth paste.
4. Serve the zucchini spaghetti with the avocado pesto and top it with the parmesan. Let me know if you re-created this recipe :D

Season on both sides with paprika, salt, and black pepper. Turn of the heat and set aside. Add the avocado, crushed nuts, basil, garlic, lemon juice and salt into the food processor and pulse to obtain a creamy pesto. Transfer the pesto into the zucchini skillet, season with freshly ground black pepper and mix to combine. Zucchini Pasta with Avocado Pesto Recipe.

So that’s going to wrap it up for this exceptional food zucchini pasta with avocado pesto recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!