Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon toast bread pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cinnamon toast bread pudding is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cinnamon toast bread pudding is something that I have loved my entire life. They are fine and they look wonderful.
Spread butter mixture evenly on bread slices. Press slices together to make three sandwiches. Cinnamon toast bread pudding SherryRandall: The Leftover Chronicles @sherrys_chronicles Bartow, Florida. This is a scaled down version of my bread pudding recipe and different bread.
To get started with this recipe, we have to prepare a few components. You can cook cinnamon toast bread pudding using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon toast bread pudding:
- Make ready 1 loaf cinnamon bread, cubed
- Get 4 cups milk
- Make ready 4 eggs beaten
- Make ready 1/3 cup sugar
- Take Splash vanilla
- Make ready 1 cup raisins, optional
- Prepare 1/2 stick butter, melted
- Get 1/4 cup brown sugar
Cinnamon Toast Crunch bread pudding combines the delicious flavor of the classic sweetened cereal with the wonderful eggy texture and flavor of bread pudding. It's a simple recipe that is heavy on flavor and light on work, the perfect dish for breakfast, brunch, or dessert! My kids love eating Cinnamon Toast Crunch and when we. In large bowl, beat eggs, milk, cinnamon and nutmeg until well blended.
Instructions to make Cinnamon toast bread pudding:
- Preheat oven to 350. Put cubed bread And raisins in a large mixing bowl. In another bowl, whisk the milk, eggs, sugar, vanilla and salt.
- Pour custard over bread and stir to coat. Allow the bread to soak a bit then stir again. Do this until most of the liquid is absorbed. I take about 30 minutes allowing it to absorb.
- Butter a casserole dish. Once the liquid is absorbed into the bread, pour it into the casserole and bake for about 30 minutes. Take out of the oven.
- Increase the oven temp to 375. Combine melted butter and brown sugar and pour evenly over the top. Put back in the oven and cook another 10 minutes or so. Itβs done when a toothpick comes out clean.
My kids love eating Cinnamon Toast Crunch and when we. In large bowl, beat eggs, milk, cinnamon and nutmeg until well blended. In a small bowl, whisk the egg, milk, brown sugar, butter, cinnamon, nutmeg and salt until blended. Drizzle with half of the chocolate; top with remaining bread. In large bowl, mix eggs, sugar, cinnamon and salt.
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