Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic basil toast. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Amazing savings to get you growing. Place bread cut sides up on baking sheet. Process basil in food processor or blender until finely chopped. Add butter, oil, cheese, and garlic; process until smooth.

Garlic Basil Toast is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Garlic Basil Toast is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic basil toast using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Garlic Basil Toast:

1. Prepare 1 slice Sliced bread
2. Make ready 1 1/2 tbsp Butter
3. Take 1 tsp Pesto (basil paste)
4. Make ready 2 tsp Grated garlic

Spread a thin layer of the garlic mixture over each piece of bread. Topped with special artisanal mozzarella cheese ( which i have bought from Nashik ) and a unique flavour of Basil , makes it a complete delight. You can have it with soup , pasta or as an appetizer itself. In a microwave-safe bowl, combine the butter, parsley, basil and garlic.

Instructions to make Garlic Basil Toast:

1. Cut a piece of bread into four slices and lightly toast. Bring butter to room temperature (or you can soften it in the microwave).
2. Mix together all the ingredients and spread on the toast. Enjoy!

You can have it with soup , pasta or as an appetizer itself. In a microwave-safe bowl, combine the butter, parsley, basil and garlic. Cover and microwave until butter is melted. Brush cut side with the butter mixture. For the toasted bread, drizzle the oil over the ciabatta and sprinkle over the salt.

So that’s going to wrap it up for this special food garlic basil toast recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!