Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken ropa vieja. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ropa Vieja is a mainstay of the Cuban-American diet. It's traditionally made with skirt steak, a stringy cut of meat with the poetic name fajita (girdle) in Spanish. This recipe uses chicken breast and is fantastic; the leftovers are even better. It is wonderful served with white rice and fried plantains or a pineapple-coconut slaw.

Chicken Ropa Vieja is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken Ropa Vieja is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken ropa vieja using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Ropa Vieja:

1. Get 4 chicken breasts
2. Take 1 onion sliced
3. Get 1 each red/green pepper sliced
4. Make ready 1 tsp cumin
5. Take 4 garlic cloves diced
6. Make ready 1 small can tomato sauce
7. Make ready 8 sliced olives
8. Make ready 1 bay leaf
9. Take 1 cup chicken broth
10. Take 2 T olive oil to saute veggies
11. Take 1 T fresh cilantro
12. Prepare 2 sazon with culantro packets
13. Make ready to taste Salt and pepper

Ropa Vieja is a mainstay of the Cuban-American diet. It's traditionally made with steak, but this recipe uses chicken breast and is still fantastic; the leftovers are even better. It is wonderful served with white rice and fried plantains. Stir in tomato puree, white wine, chicken, and enough of the reserved broth to create a thick sauce.

Instructions to make Chicken Ropa Vieja:

1. Cook chicken in pressure cooker, in chicken broth, sazon and bay leaf. Keep stock after cooking
2. Sauteed peppers and onions in oil until soft. Add garlic, cook 30 seconds. Add tomato sauce, cumin and olives. Add broth from pressure cooker.
3. Shred chicken with forks, add to pan and incorporate to sauce.
4. Serve with white rice (basmati) avocado and tostones (fried seasoned plantains)

It is wonderful served with white rice and fried plantains. Stir in tomato puree, white wine, chicken, and enough of the reserved broth to create a thick sauce. Season with cumin, salt, and pepper. Add water to cover, then bring to a boil. Skim and discard the foam that has floated to the surface.

So that is going to wrap it up with this special food chicken ropa vieja recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!