Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, peri peri chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peri peri chicken is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Peri peri chicken is something which I’ve loved my whole life.
Enjoy Quality Local Food Near You. Order From Your Local Takeaway Today. Cool and roughly chop the chillies. Make sure you do the legs and the underside.
To get started with this recipe, we must prepare a few ingredients. You can have peri peri chicken using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Peri peri chicken:
- Make ready 500 gm chicken
- Make ready 2 tbspn curd
- Take 2 tbspn nandos peri peri sauce
- Get 1 tbspn ginger garlic paste
- Make ready 1 tsp hot sauce
- Prepare Very little salt
- Make ready 1 tsp black pepper powder
- Make ready 1 tsp Paprika powder
Serve the chicken with the wedges and peri peri sauce, scattered with the rest of the mint leaves and roasted garlic. Tips - If you want to up your veg count, add parsnips and carrots to the potatoes. - Make a super-fast rainbow slaw to serve on the side by coarsely grating crunchy veg and fruit such as white cabbage, carrot and apple, maybe even some corn on the cob, then dress with. Peri Peri chicken has a proper kick to it, but that's the whole point of it really. It has plenty of flavour too, so it isn't just about the spice.
Instructions to make Peri peri chicken:
- Marinate chicken in ginger garlic paste,black pepper powder,salt,peri peri sauce,paprika powder, hot sauce and curd..rest it for 1 hour..
1. Now take a pan add oil,then add this merinated chicken to it and cook till it thickens..serve it hot and garnish with coriander leaves or parsley..
Peri Peri chicken has a proper kick to it, but that's the whole point of it really. It has plenty of flavour too, so it isn't just about the spice. I am guessing if you don't like spicy food, then you wouldn't have found your way to this recipe. If you are making it for people that don't love spicy food, then you could either use less chillies in the recipe, or make. What to serve with peri peri chicken.
So that is going to wrap it up with this exceptional food peri peri chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!