Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, my cinnamon bun apple pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

My Cinnamon bun apple pie is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. My Cinnamon bun apple pie is something that I’ve loved my whole life.

This High Potency Form, Extracted From Cinnamon Bark, Can Help Calm Digestive Problems. Free UK Delivery on Eligible Orders Directions. Make the cinnamon-roll crust: Lay the. My Cinnamon bun apple pie Step By Step.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my cinnamon bun apple pie using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Cinnamon bun apple pie:

1. Prepare 5 granny Smith apples
2. Make ready 1/2 C sugar
3. Make ready 3 cans cinnamon rolls
4. Make ready 1 tsp cinnamon
5. Take 1 Tbsp cornstarch
6. Make ready Vanilla ice cream

In a small bowl, combine the sugar, cinnamon and cornstarch. Put this mixture over the apples and coat all. Roll out each cinnamon roll in flour until thin and coat the bottom and sides of a greased pie pan for bottom crust. Peel and cut the apples into thin slices and place in a bowl.

Instructions to make My Cinnamon bun apple pie:

1. Preheat oven to 350°
2. Peel and cut the apples thin and put in a large bowl. In a small bowl, combine the sugar, cinnamon and cornstarch. Put this mixture over the apples and coat all.
3. Roll out each cinnamon roll in flour until thin and coat the bottom and sides of a greased pie pan for bottom crust. Save some for top crust.
4. Layer the apples in and then put the rest of the cinnamon rolls on top of the apples making top crust. Pinch the rolls together to close the pie crust. You don't want holes.
5. Cover with foil and bake for 30 minutes. Remove the foil and bake for 8 minutes more. Remove from oven and let cool for 15 minutes. Drizzle the icing all over the pie.
6. I serve mine warm with vanilla ice cream. Deliciously sweet!

Roll out each cinnamon roll in flour until thin and coat the bottom and sides of a greased pie pan for bottom crust. Peel and cut the apples into thin slices and place in a bowl. Add sugar, cinnamon and cornstarch to apples and stir. Cut each cinnamon roll in half and roll out with flour until thin. Layer the bottom of the pie dish with the flattened cinnamon rolls to.

So that’s going to wrap this up with this special food my cinnamon bun apple pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!