Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade classic cinnamon applesauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Homemade Classic Cinnamon Applesauce is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Homemade Classic Cinnamon Applesauce is something that I have loved my whole life. They are nice and they look wonderful.
Remove from heat; discard lemon peel and cinnamon sticks. Homemade Classic Cinnamon Applesauce Chef Mommy Nessa @chefmommynessa Ohio. In a medium saucepan, combine apples, lemon juice, cinnamon, and salt. Bring to a boil over medium heat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade classic cinnamon applesauce using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Classic Cinnamon Applesauce:
- Prepare 1 dozen medium-large apples
- Make ready Cinnamon powder
- Take Sugar
- Make ready Vanilla extract
- Make ready sticks Cinnamon
- Get Maple syrup
Add water to pot and bring to a low boil over medium heat, mashing apples as they cook down. When desired consistency, add sugar, cinnamon and/or red hot candies. Bring to a boil and then recover and remove from heat. Homemade cinnamon applesauce is one of my favorite fall recipes.
Steps to make Homemade Classic Cinnamon Applesauce:
- Wash, peel (or leave skins on if you like), core (if you like) and cut apples into 1-2 inch pieces and boil for 60mins or until apples are softened. (Cook longer for smoother and shorter for chunkier)
1. Use a strainer to separate apples from liquid (save liquid if you want to use for homemade apple cider!) Smash apples to desired consistency! - Add cinnamon and sugar, syrup, cinnamon sticks, vanilla extract and/or any other favorite flavors!
- Place in Baking dish, cover and bake at 375° for 20-30mins or until bubbly around the edges.
- Serve Warm or Cooled or Store for later! Enjoy!
Bring to a boil and then recover and remove from heat. Homemade cinnamon applesauce is one of my favorite fall recipes. You can make it in your electric pressure cooker or instant pot. It is delicious comfort food, whether served warm or cold and makes an easy and yummy side dish. They are great to can for food storage, too!
So that’s going to wrap it up with this special food homemade classic cinnamon applesauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!