Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hallibut in ginger sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Hallibut In Ginger Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Hallibut In Ginger Sauce is something which I have loved my whole life.

A SAVOURY AND GINGER FLAVOUR FRIED HALLIBUT. Mix in a small bowl the ginger, sesame oil, soy sauce, rice vinegar, garlic oil and fresh lemon juice. Place the halibut steaks in a roasting pan. Spoon the ginger-soy mixture evenly atop the halibut steaks, then season to taste with black pepper.

To get started with this particular recipe, we have to prepare a few ingredients. You can have hallibut in ginger sauce using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hallibut In Ginger Sauce:

1. Make ready 2 hallibut fillet or any fish
2. Take GINGER SAUCE
3. Take 1 tbsp peri peri chili sauce
4. Make ready 3 tbsp light soy sauce
5. Take 1 tbsp dark soy sauce
6. Take 4 tbsp pounded ginger

Sautéed Halibut with Spicy Orange Ginger Sauce. Hallibut In Ginger Sauce LeeGoh @LeeGoh. A SAVOURY AND GINGER FLAVOUR FRIED HALLIBUT. Whisk the orange juice, cilantro, ginger, garlic, soy sauce, sesame oil, and red pepper flakes together in a small bowl; set aside.

Steps to make Hallibut In Ginger Sauce:

1. Lightly brown leeks for 1 minutes then set aside
2. PAN FRIED FISH
3. Pan fried fish then drain and set aside
4. STIR FRY
5. In pan with 2 tbsp oil saute pounded ginger till lightly brown and fragrance then add sauce and stir vigorously to mix well then off heat
   1. Add pan fried fish and leeks with red chili pepper and coat well then serve

A SAVOURY AND GINGER FLAVOUR FRIED HALLIBUT. Whisk the orange juice, cilantro, ginger, garlic, soy sauce, sesame oil, and red pepper flakes together in a small bowl; set aside. Heat the olive oil in a skillet over medium-high heat. Pour the orange juice mixture into the skillet. Loved this recipe for Halibut-pineapple soy ginger sauce.

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