Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai mk duck with green noodles. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Thai MK Duck With Green Noodles is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Thai MK Duck With Green Noodles is something which I’ve loved my entire life. They’re nice and they look wonderful.

Ingredients of Thai MK Duck With Green Noodles. Thai MK Duck With Green Noodles instructions. Mix the Ginger, Sugar and Five Spice and rub on the Meat side of the Duck, Try to avoid any touching the skin. Thai MK Duck With Green Noodles instructions.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have thai mk duck with green noodles using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai MK Duck With Green Noodles:

1. Take For The Duck
2. Get 2 Large Duck Breasts - trimmed of Silver Skin and Excess Skin
3. Get 2 Tsp Chinese 5 Spice
4. Get 2 Tsp Dark Brown Sugar
5. Make ready 1 Tsp Ginger Powder
6. Take 4 drops red food colouring in 3 Tbl Spoon Water (for red Skin - Optional)
7. Take For The Sauce
8. Get 1/2 Tsp White Peppercorns
9. Take 1/4 Cup coconut Milk
10. Take 1 Cup Duck stock (I use the liquid from the Sous Vide Bag - removed the fat)
11. Get 3 Cloves Garlic
12. Get 1 1/2 Tbsp Soy Sauce
13. Prepare 1 1/2 Tbsp Dark Soy
14. Prepare 1/2 Tsp Five Spice
15. Take 1 Tsp Ginger Powder
16. Get 3 Tbsp Honey
17. Get 5 Sprigs Cilantro or coriander
18. Prepare 2 Tbsp Thai Fermented Soybean Paste (can get at most large or Asian Stores)
19. Prepare White Sesame Seeds Crushed (optional)
20. Get Green Noddle's or Rice to serve

We also have wide variety of recipes to try. Thai MK Duck With Green Noodles. Before you jump to Thai MK Duck With Green Noodles recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Thai MK Duck With Green Noodles Hello everybody, it's me, Dave, welcome to our recipe site.

Instructions to make Thai MK Duck With Green Noodles:

1. Mix the Ginger, Sugar and Five Spice and rub on the Meat side of the Duck, Try to avoid any touching the skin
2. Turn the duck over and brush the red food colouring on the skin and allow to air dry for about 5 mins
3. Brown the Skin in a hot pan to render the Fat about 4-5 mins. Then I Vacuum seal and Sous Vide at 76.7 for 8 hours OR Pre Heat oven 210c then Roast the duck Skin side up in oven for 15-20 mins depending how well done you like the duck.
4. For the Sauce Pound the Peppercorns or blitz in a spice grinder. Then add Garlic and Cilantro and blitz into a paste.
5. Add The Soy Bean Paste, Ginger and Five Spice. and mix together.
6. Heat a small Pan add a little oil and quickly fry off the spice mix for about 1-2 mins until aromatic then add the duck stock, coconut milk, Soy and honey. Simmer for 5 mins mixing all together.
7. To Serve I use Green Noodles with the Duck on Top and then spoon over some of the amazing sauce.

Before you jump to Thai MK Duck With Green Noodles recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Thai MK Duck With Green Noodles Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, thai mk duck with green noodles. It is one of my favorites. For mine, I am going to make it a bit tasty.

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