Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Chip Cookies is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chocolate Chip Cookies is something which I’ve loved my whole life.

Save time and buy groceries online from Amazon.co.uk Our gooey and fudgy triple chocolate brownies are the perfect gift or treat. In a bowl, combine the flour, baking soda and salt. In another bowl, combine the butter, sugar, brown sugar and vanilla extract until creamy. Try this basic recipe for fail-safe biscuits every time.

To begin with this particular recipe, we have to prepare a few components. You can have chocolate chip cookies using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:

1. Prepare 200 g Flour
2. Take 1/2 teaspoon (3 g) salt
3. Make ready 1/2 teaspoon (4 g) baking soda
4. Get 6-8 oz dark chocolate (60-70% cacao) bar (rough chopped)
5. Prepare 112 g unsalted butter (melted, browned optional, high quality)
6. Prepare 1 whole egg and 2 yolk
7. Prepare 2 teaspoons or 6 g vanilla extract
8. Take 200 g dark brown sugar
9. Get 112 g white sugar

Beat the butter and sugar in a large bowl until pale and creamy. Crack in the egg, add the vanilla and mix well. Sift in and fold through the flour and salt. Roughly chop and stir in the chocolate.

Steps to make Chocolate Chip Cookies:

1. Mix Flour, Salt and Baking Soda; Whisk to combine.
2. In another bowl, Combine both sugars with stand mixer; add in melted butter, once combined add eggs (including yolk) and vanilla extract. Mix on medium until combined.
3. Add in flour mixture to wet mixture till combined.
4. Fold in Chocolate
5. Cover with cling wrap and let rest for 30 minutes, up to overnight
6. Preheat oven to 355 degrees F
7. Line Tray with baking paper and scoop mixture onto tray
8. For large cookies, bake 12-15 min, for small bake 8-10 minutes - - Pan Drop at 5-6 minutes, and 2-3 minutes after that

Sift in and fold through the flour and salt. Roughly chop and stir in the chocolate. Roll tablespoons of the dough into balls and place onto the. The chocolate chip cookies will spread quite a bit during baking, so keep your cookie dough log fairly small and cut thick slices. Keep the cookies well distanced apart on the baking tray.

So that’s going to wrap this up for this special food chocolate chip cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!