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Step-by-Step Guide to Make Ultimate Peri peri skrewers with fried rice

 ·  ☕ 4 min read  ·  ✍️ Jeremy Hammond
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Peri peri skrewers with fried rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peri peri skrewers with fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Peri peri skrewers with fried rice is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Peri peri skrewers with fried rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must prepare a few components. You can cook peri peri skrewers with fried rice using 36 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peri peri skrewers with fried rice:
  1. Prepare For chicken marination
  2. Take cubes Halfkg boneless Chicken
  3. Make ready to taste Salt
  4. Make ready 1/4 tsp red chilli powder
  5. Prepare 1/2 tsp paprika powder
  6. Prepare 1/2 tsp chilli flakes
  7. Prepare 2 tbspSoya sauce
  8. Prepare 1 tbsp Chilli sauce
  9. Take 2 tbsp Peri peri sauce
  10. Prepare 1 tbsp limejuice
  11. Make ready For skrewer
  12. Prepare 1/2 cup Capsicum cubes
  13. Take 1/2 cup Onion cubes
  14. Get cubes Marinated chicken
  15. Make ready Oil for shallow fry
  16. Get For sauce
  17. Get 6 Kashmeri red chilli
  18. Prepare 2 tbsp Chopped Garlic
  19. Prepare 3/4 cup Vinegar
  20. Take 1/2 tsp Peprika powder
  21. Prepare 1/2 tsp Black pepper
  22. Make ready To taste Salt
  23. Get 1 tbsp Honey
  24. Make ready 1/2 tsp White pepper
  25. Prepare 1 tbsp Lime juice
  26. Get For fried rice
  27. Prepare 2 cup Rice
  28. Prepare 2 tbsp Butter
  29. Make ready 2-3 chopped Garlic cloves
  30. Take 1 tsp Garlic powder
  31. Take 1/3 cup Carrot
  32. Get 1/3 cup Capsicum
  33. Take To taste salt
  34. Make ready 1/2 tso black pepper
  35. Get 1/4 cup Soya sauce
  36. Get 2 tbsp Chilli sauce

To begin with this particular recipe, we must first prepare a few ingredients. Peri peri skrewers with fried rice Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, peri peri skrewers with fried rice. This time, I will make it a bit tasty.

Instructions to make Peri peri skrewers with fried rice:
  1. Chicken marination : Wash and cut chicken cubes of 1/2inch then marinate them with above mentioned ingredients for 1hour
  2. Sauce preparation: At first soak the Kashmiri laal Mirch for half an hour then Add them in a blender and all the other ingredients mention above and blend them well until it becomes a smooth paste..
  3. Frying :Now take screwers and place chicken cubes along with capsicum and onion cubes.. Now in a nonsticke pan add oil and shallow fry them on low flame until tenderize.. Then add the above prepared sauce and mix it well and cook for few min then put aside…
  4. Rice preparation: At first add butter in a pan and let it melt then add chopped garlic and garlic powder and then add chopped cabbage, capsicum and carrots fry them for 2 to 3 min..
  5. Then add soya sauce, chilli sauce, black pepper and salt and let them broil for 2 to 3 min..
  6. Then add boiled rice in it and put it on dum for 5 min then serve with Peri Peri screwers and serve…

Today, I will show you a way to make a special dish, peri peri skrewers with fried rice. This time, I will make it a bit tasty. This is gonna smell and look delicious. Peri peri skrewers with fried rice is one of the most well liked of current trending foods in the world. Before you jump to Peri peri skrewers with fried rice recipe, you may want to read this short interesting Healthy Tips.

So that is going to wrap this up for this special food peri peri skrewers with fried rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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