Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana brownie. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

A small banana is added to a basic made-from-scratch brownie for a hint of banana flavour. This is a fudgy brownie and it does not rise much. A small banana is added to a basic made-from-scratch brownie for a hint of banana flavor. This is a fudgy brownie and it does not rise much.

Banana Brownie is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Banana Brownie is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have banana brownie using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Brownie:

1. Prepare A. Melted Ingredients
2. Get 175 g Butter
3. Prepare 180 g dark brown sugar
4. Prepare 200 g cooking chocolate bar
5. Make ready B. Room Temperature Ingredients
6. Prepare 1 tsp vanilla extract
7. Prepare 2 lightly beaten eggs
8. Prepare 2 large ripe banana - finely mashed
9. Make ready 2 tsp cocoa powder
10. Make ready 100 g self raising flour

Add the chocolate mix, eggs and bananas and stir well to combine. These banana brownies are my favourite thing to make with over-ripe bananas. They're simple to make and absolutely delicious. The recipe is made using crushed bananas, mixed into a rich, moist banana brownie batter.

Steps to make Banana Brownie:

1. Prepare all ingredients. Mash banana. Lightly beat eggs. Break chocolate bars.
   1. Preheat the oven to 160 degrees Celsius (depending on the oven) Line a 9-inch square baking tin with baking paper, with an extra few cm on the sides.
2. Combine butter, sugar and chocolate in a large pan and gently cook over a gentle flame, keep stirring until melted and smooth. Remove pan from heat.
3. Stir in the combined eggs, bananas and vanilla until well-mixed.
4. Sift in the flour and cocoa powder by folding in the mixture until JUST mixed. Pour the mixture into the prepared tin and bake for 35 minutes at 160 C. Allow brownie to cool. Decorate as desired. Nutella is used here as kids love it so much.

They're simple to make and absolutely delicious. The recipe is made using crushed bananas, mixed into a rich, moist banana brownie batter. The brownies are soft and sweet - and the addition of banana makes the texture kind of… spongey? They're different to non-banana brownies for the texture (and of course. Combine the butter, sugar and chocolate in a large pan over a gentle flame, stirring until melted and smooth.

So that’s going to wrap this up for this exceptional food banana brownie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!