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Simple Way to Make Speedy Chicken Char Siu Roasted Chicken and Hainan Rice Recipe

 ·  ☕ 4 min read  ·  ✍️ Georgia Hopkins
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Chicken Char Siu Roasted Chicken and Hainan Rice Recipe

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken char siu roasted chicken and hainan rice recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Char Siu Roasted Chicken and Hainan Rice Recipe is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chicken Char Siu Roasted Chicken and Hainan Rice Recipe is something which I have loved my entire life. They are nice and they look wonderful.

Chicken Char Siu Roasted Chicken and Hainan Rice Recipe is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken char siu roasted chicken and hainan rice recipe using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Char Siu Roasted Chicken and Hainan Rice Recipe:
  1. Take 300-600 gr //Chicken thigh
  2. Take Sauce for marinate the chicken:
  3. Make ready 1 tbs Brown sugar
  4. Prepare 1 tsp Chinese five spice powder
  5. Make ready 1 pinch pepper
  6. Take 1 tbs Honey or maple syrup
  7. Prepare 1 tbs Light soy sauce
  8. Make ready 1 tbs Dark soy sauce
  9. Prepare 1 tbs Oyster sauce
  10. Take 1 tbs Ginger paste
  11. Make ready 1 tbs Garlic paste
  12. Take Hainan Rice / Chicken flavored rice:
  13. Take 290 gr Jasmine rice
  14. Make ready 10 gr Butter / Margarine
  15. Make ready 3 cloves Garlic
  16. Get 15 gr Ginger
  17. Prepare 1 tsp Salt
  18. Take 1 tsp Chicken stock powder
  19. Prepare 350 ml Water

Remove chicken from marinade and place on the rack in the prepared roasting pan. Char Siu chicken tastes great both warm and at room temperature. Apart from enjoying it as a centrepiece in a multi-course meal, here are a few other ways to serve it. Serve it as a topping for rice or noodles, along with some blanched vegetables; Use it as a protein ingredient in fried rice or fried noodles; Make the dim sum classic Char Siu Bao Char siu can be prepared with chicken, not just pork alone.

Instructions to make Chicken Char Siu Roasted Chicken and Hainan Rice Recipe:
  1. [chicken: ] - Add the seasoning for the marinated meat to a large bowl and marinate the chicken for at least 1 hour. Then put it in the oven and bake at 200°C for about 20 minutes. - - * Use fry pan to heat the rest of the sauce for later use. - - For details, please refer to the video:) - https://youtu.be/tHapC75-36o
  2. [rice: ] - Wash the rice first. - - Add butter, then add garlic + ginger + green onion + rice. - Fry for 2~3 minutes until the liquid evaporated. Then transfer it into rice cooker. Add water, salt and chicken soup powder.
  3. Cut the chicken into pieces and drizzle with sauce. - - Enjoy!

Apart from enjoying it as a centrepiece in a multi-course meal, here are a few other ways to serve it. Serve it as a topping for rice or noodles, along with some blanched vegetables; Use it as a protein ingredient in fried rice or fried noodles; Make the dim sum classic Char Siu Bao Char siu can be prepared with chicken, not just pork alone. Here is the recipe for char siu chicken. Cha siu chicken is an improvisation from the traditional cha siu prepared with pork belly and shoulder loin. The flavor of char siu chicken is as good as pork when it is made with skin-on deboned chicken thigh.

So that is going to wrap it up with this special food chicken char siu roasted chicken and hainan rice recipe recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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