Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, blueberry candied yams with almonds. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Blueberry candied yams with almonds is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Blueberry candied yams with almonds is something that I have loved my entire life.

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Free UK delivery on eligible orders. Read customer reviews & find best sellers. Flexible Payment Options & Free Delivery on Candy products. Blueberry candied yams with almonds Before you jump to Blueberry candied yams with almonds recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Blueberry candied yams with almonds is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Blueberry candied yams with almonds is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook blueberry candied yams with almonds using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry candied yams with almonds:

1. Take 2 can blueberry pie filling
2. Make ready 3-4 cans candied yams drained
3. Take 1 container marshmallow fluff or 1 bag bag mini marshmallows
4. Prepare 1 bag sliced almonds
5. Get Dark brown sugar 1-2 cups approx
6. Take Allspice can substitute cinnamon or nutmeg

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, blueberry candied yams with almonds. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique.

Steps to make Blueberry candied yams with almonds:

1. Drain and then pour candied yams into casserole dish.
2. Sprinkle with brown sugar 1-2 cups approximately. Then follow up with sprinkling sliced almonds.
3. Layer the marshmallows, sprinkle the spice and then cover with blueberry pie filling. Cover dish in tin foil and bake at 350° until bubbly.

It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. Put almonds in the bottom of a baking dish. Put yam slices on top of almonds. Canned yams are glazed with butter and brown sugar, topped with marshmallow, and baked in this satisfying Thanksgiving classic.

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