Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled chicken brunch. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Grilled Chicken Brunch is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Grilled Chicken Brunch is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook grilled chicken brunch using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Grilled Chicken Brunch:

1. Make ready 1 large sweet potato
2. Prepare 3-4 Chicken boneless breast fillets
3. Get 1 tsp turmeric powder
4. Take 1 tsp red chilli powder/ pakrika
5. Make ready 1 tsp all spice powder
6. Make ready as needed Salt
7. Get 1 tsp crushed black pepper
8. Take 1 tbsp olive oil
9. Prepare 1.5 tsp ginger-garlic paste
10. Prepare Juice of half lemon
11. Get 100 gm salad leaves of your choice
12. Make ready 1 small avocado sliced lengthwise

Browse recipes by occasion, ingredients, cuisine, festivals and more. We hope you got insight from reading it, now let's go back to grilled chicken brunch recipe. Here is how you cook that. When you're looking for ways to cook perfect chicken on the grill, look no further these easy, tasty, creative recipes for BBQ chicken, jerk chicken, grilled chicken Parmesan, chicken sandwiches, and more.

Instructions to make Grilled Chicken Brunch:

1. Boil/pressure cook the sweet potato.Deskin,mash well and keep aside to cool a bit
2. Make fork marks/slight cuts with a sharp knife on the chicken fillets
3. Keep the dry spices ready to be used on a plate or a flat surface
4. Add oil and ginger garlic paste to the dry spices and blend well
5. Gently coat both sides of the chicken fillets with the spice mix and keep covered for at least 5-7 minutes (you can use a combination of spices you desire, but remember to use a dash of oil to mix them and marinate)
6. Meanwhile start the oven in grill mode
7. After marination, place the chicken fillets on the grill rack and grill for around 4-5 minutes on each side(or for more time, depending upon the grill you use)
8. Keep the fillets in the oven after switching off the oven to keep them warm
9. Before plating, take the chicken off the grill (it should be smelling great!)add a dash of fresh lemon juice over the fillets
10. Add a pinch of salt to the mashed sweet potato and mix well(microwave the mashed potato for a minute,if you like it warm before plating)
11. To serve, place a generous scoop of mashed sweet potato in the center and arrange the chicken fillets around serve accompanied with avocado, lemon and salad of your choice (plate the way you wish, the chicken will be yummy in any case!)
12. Tip: sautéing the chicken or baking them are also the options for this recipe

Here is how you cook that. When you're looking for ways to cook perfect chicken on the grill, look no further these easy, tasty, creative recipes for BBQ chicken, jerk chicken, grilled chicken Parmesan, chicken sandwiches, and more. Cajun grilled chicken with lime black-eyed bean salad & guacamole. If the chicken is marinated in oil, put it directly on the hot griddle. If it hasn't been marinated, drizzle each piece with ½ tbsp oil and season well.

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