Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, montgomery inn bbq sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
BBQs Deals at Box with Fast & Free Tracked Delivery. Montgomery Inn is a company with four restaurants, off-premise catering, mail order and retail departments around Cincinnati, Ohio. It is best known for its specialty, loin back ribs, and the barbecue sauce used in their preparation and serving. Word of the inn and its ribs.
Montgomery Inn BBQ Sauce is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Montgomery Inn BBQ Sauce is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have montgomery inn bbq sauce using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Montgomery Inn BBQ Sauce:
- Get Ingredients
- Take 1 (24 ounce) bottle of ketchup
- Take 1/2 cup sugar
- Prepare 2 tbsp worcestershire sauce
- Get 2 tsp chili powder
- Prepare 1 medium onion, chopped
- Get 1/2 tsp garlic salt
- Take 1/2 cup taragon vinegar
- Prepare Grandma's Additions
- Make ready 2 tbsp grape jelly
- Make ready 1/4 cup bourbon (optional)
- Get Suggested Dry Rub
- Prepare 1 tsp paprika
- Make ready 1 tsp chili powder
- Take 1/2 tsp garlic powder
- Get 1 tsp tarragon
- Prepare 1 tsp oregano
- Make ready 1 tsp thyme
- Take sea salt, sprinkled directly onto the ribs
- Get 1 lemon, juice of
Well, at least you'll have it in time for the Fourth, which will be here before you know it. The Fourth of July is always a big celebration for us, and this year we'll be going to a surprise birthday party! We have a few other great recipes to celebrate with too, like our. But it was the secret barbecue sauce, created by Ted's wife, Matula, that really put the place on the map.
Steps to make Montgomery Inn BBQ Sauce:
- Remove the silver skin from the back of the ribs.
- In a small bowl, mix together all of the ingredients for the dry rub and apply to the ribs. Sprinkle with salt.
- As you can see, the recipe says it came with no instructions, but suggests to do the following…..
- Place all the ingredients in a blender and process until the onion is pureed into the sauce.
- Transfer to a sauce pan and simmer for 10-20 minutes.
- Mix spices together and put into shaker. Squeeze the juice of one lemon on both sides of the ribs. Salt evenly and shake spice mix on both sides of the ribs. Brown both sides of the ribs on a hot grill or under your oven's broiler.
- Place ribs in baking pan, add 1/8 to 1/4 inch water from the bottom. Cover with foil and bake at 325 to 350°F for 1 1/2 to 2 hours. Fifteen minutes before done, remove foil, drain water and pour the sauce over the ribs and place back in oven. Just enough to warm the sauce.
- You can make your own tarragon vinegar by bringing a 1/2 cup of white vinegar to a boil, remove from heat. Add a heaping Teaspoon of dried tarragon and let steep until it reaches room temperature. Strain and use.
We have a few other great recipes to celebrate with too, like our. But it was the secret barbecue sauce, created by Ted's wife, Matula, that really put the place on the map. Now open for indoor dining, delivery, curbside pick-up and take-out. Serving outstanding ribs, steaks, chicken, seafood and family packs to-go! Customers who viewed this item also viewed.
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