Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chicken taco chili. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Here's how I get mine every year when chili season rolls around: I reimagine my favorite chicken tacos into a thick, chunky chili loaded with tender bite-sized pieces of boneless chicken thighs and a duo of beans, all topped with shower of cheddar and scallions. Just don't forget the crunchy tortilla chips for dipping! One Pot Chicken Taco Chili (Image credit: The Kitchn) Start with. Combine beans, onion, chili peppers, corn, tomato sauce, diced tomato, cumin, chili powder and taco seasoning in a slow cooker and mix well.

Chicken Taco Chili is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Taco Chili is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken taco chili using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Taco Chili:

1. Take 3 boneless skinless chicken breasts
2. Make ready 1 packages taco seasoning
3. Get 1 tbsp chili powder
4. Get 1 tbsp ground cumin
5. Get 1 medium onion chopped
6. Make ready 1 can red kidney beans
7. Get 1 can whole kernel corn
8. Take 1 can black beans
9. Prepare 1 large can tomato sauce
10. Prepare 1 can diced tomatoes with chillies small can

Add the chicken back in and stir until the cream cheese is completely melted. Combine beans, onion, chili peppers, corn, tomato sauce, diced tomato, cumin, chili powder and taco seasoning in a slow cooker and mix well. Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir inches.

Instructions to make Chicken Taco Chili:

1. In slow cooker add tomato sauce corn red and black beans taco seasoning chilli powder chopped onion cumin diced tomatoes and mix well
2. Now take all three chicken breasts uncooked and lay them right on top cook for six to eight hours on low your house is going to smell amazing that's why I say 6 to 8 cause you might not make it 8 hours lol
3. When chicken is cooked fully remove chicken breasts shread breasts with forks and add back to the chilli stir and it's ready to serve you can add cilantro to taste if you want that's optional I do but it's up to you

Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir inches. Not quite tacos, not quite chili, this one pot meal is the perfect weeknight favorite. This recipe was adapted from Skinnytaste Crock Pot Chicken Taco Chili Recipe. Add the chicken and season both sides with half of the taco seasoning.

So that is going to wrap this up with this exceptional food chicken taco chili recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!