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Recipe of Super Quick Homemade Quick cinnamon rolls

 ·  ☕ 3 min read  ·  ✍️ Duane Thompson
    🏷️

Quick cinnamon rolls

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick cinnamon rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick cinnamon rolls is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Quick cinnamon rolls is something which I’ve loved my entire life. They’re nice and they look wonderful.

For the filling, in a small bowl combine softened butter, brown sugar and cinnamon to form a crumbly mixture. In a large bowl mix together flour, sugar, baking powder, and salt. Meanwhile, in a small bowl, mix together brown sugar, cinnamon, softened margarine. Roll up dough and pinch seam to seal.

To get started with this recipe, we have to first prepare a few ingredients. You can cook quick cinnamon rolls using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Quick cinnamon rolls:
  1. Prepare 2 cups sifted flour
  2. Get 4 teaspoons baking powder
  3. Take 1/2 teaspoons salt
  4. Get 5 tablespoons butter
  5. Make ready 3/4 cups milk
  6. Prepare 4 tablespoons sugar
  7. Get 3/4 teaspoons cinnamon

Fluffy, tender rolls are filled with cinnamon and sugar and iced with a creamy melt in your mouth cream cheese frosting. Cinnamon Rolls are a classic combination of flavors that are a favorite among many. To Make dough: In a large bowl, mix the flour, the sugar, salt, and yeast together until evenly dispersed. While the dough rests, make your filling by whisking together the granulated sugar, brown sugar and ground cinnamon together in a small mixing bowl until combined.

Steps to make Quick cinnamon rolls:
  1. Sift flour salt baking powder together
  2. Cut in 4 tablespoons butter
  3. Add milk
  4. Mix till soft dough.
  5. Combine sugar and cinnamon
  6. Roll dough to 1/2 inch thick
  7. Top with cinnamon sugar
  8. Roll as for jelly roll
  9. Cut 1/2 inch thick brush with remaining butter
  10. Place on greased pan
  11. Bake at 400 for 20 minutes

To Make dough: In a large bowl, mix the flour, the sugar, salt, and yeast together until evenly dispersed. While the dough rests, make your filling by whisking together the granulated sugar, brown sugar and ground cinnamon together in a small mixing bowl until combined. Once the dough is ready, turn it out onto a floured work surface. Sprinkle with filling and roll up. Place rolls on a cookie sheet covered with a silpat or parchment paper.

So that’s going to wrap this up with this exceptional food quick cinnamon rolls recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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