Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dry chilli chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dry Chilli Chicken is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Dry Chilli Chicken is something that I have loved my whole life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! How to make Dry Chilli Chicken - Chilli chicken is a classic when it comes to Indo-Chinese food. Deep fried chicken chubes tossed with ginger garlic, onions, capsicum, chinese sauces and fresh green chillies.

To get started with this recipe, we have to prepare a few components. You can cook dry chilli chicken using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Dry Chilli Chicken:

1. Make ready 400 gms chicken
2. Make ready 2 tbsp vinegar
3. Take 1 tbsp soya sauce
4. Make ready 1 tbsp green chilli sauce
5. Get 1 1/2 medium onions cubed
6. Prepare 1 capsicum cubed
7. Get 4 green chillies slit lengthwise
8. Prepare 2 tbsp cornflour
9. Make ready 1 pinch Chinese seasoning or MSG
10. Take To taste salt
11. Make ready 1 pinch orange red food colour
12. Take 1 tsp garlic paste
13. Get 1 tbsp garlic minced
14. Prepare 3 tbsp refined oil

Indo - Chinese recipes are pretty interesting. The Chinese recipes are given an Indian touch with some additional. Chilli chicken recipe - Learn how to make chilli chicken gravy & dry restaurant style recipe with step by step photos. Chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter that is served in Indo-Chinese restaurants.

Steps to make Dry Chilli Chicken:

1. Marinate chicken pieces with little salt,vinegar,soya sauce for an hour.
2. Add the fried chicken, garlic paste, the leftover marinated soya sauce and vinegar,salt and the cornflour batter.Add a pinch of orange red food colour,chilli sauce, and toss till dry.Serve with Chinese mixed fried rice or noodles.

Chilli chicken recipe - Learn how to make chilli chicken gravy & dry restaurant style recipe with step by step photos. Chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter that is served in Indo-Chinese restaurants. Vegetarian alternates are made with paneer, mushroom, potato and tofu. Chicken chilli dry with rice recipe is here to make your simple dinner more joyful. Enjoy the super simple Chicken Chilli Dry Recipe in Urdu for juicy chicken, a sweet & spicy taste and lots of green onions and capsicum to add fuel to fire.

So that is going to wrap this up for this special food dry chilli chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!