Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini cinnamon“monkey breads”. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mini Cinnamon“Monkey Breads” is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mini Cinnamon“Monkey Breads” is something that I have loved my whole life. They’re nice and they look fantastic.

Shake pieces in bag to coat. Roll each ball in cinnamon sugar. Combine butter and brown sugar; pour over the top. Open each can of cinnamon rolls.

To begin with this particular recipe, we must first prepare a few components. You can cook mini cinnamon“monkey breads” using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mini Cinnamon“Monkey Breads”:

1. Get 1 Can plain biscuits (pillsbury)
2. Make ready Sprayed muffin pan
3. Take 1.5 cups cinnamon sugar
4. Take 1.5 cups white sugar
5. Prepare 1 stick butter
6. Prepare 1/2 tablespoon cinnamon
7. Prepare 1 teaspoon vanilla extract
8. Get Pecans (optional)

Mix well until most of the sugar is dissolved. Pinch and roll to form little mini cinnamon rolls. Do this to each cinnamon roll and set aside. This Cinnamon Monkey Bread recipe with a rich brown butter caramel sauce will be your new favorite dessert.

Steps to make Mini Cinnamon“Monkey Breads”:

1. Preheat oven 350 and Spray down muffin pan.
2. Open biscuits and cut each biscuit into 4
3. Pour sugars into a medium bowl. Mix together
4. Toss each piece of biscuit into the sugar roll into a ball and place inside of muffin pan (mine fit about 4/5 pieces) keep in mind they rise !!!
5. Once all muffins cups are filled with sugar covered balls,Place a small saucepan on the stove and add the stick of butter
6. Once butter is almost melted add the leftover sugar used to toss the biscuits in. Add cinnamon and vanilla too.
7. Once all sugar and butter and cinnamon is incorporated, pour even amount into each muffin cup. Do Not over flow.
8. Place in oven and bake for 10-12 mins. Then Rotate to bake for another 8-10 mins. Top will be a little dark. Inside will be moist Make sure inside isn’t too wet.
9. Once cooled. Flip over muffin tray and gently pull out your mini dessert. Plate bottom side up! Pour extra sugar/butter mixture on top if needed 😊
10. Sooo easy and really addictive. I suggest 2-3 biscuits cans!!

Do this to each cinnamon roll and set aside. This Cinnamon Monkey Bread recipe with a rich brown butter caramel sauce will be your new favorite dessert. Made in our Anniversary Bundtlette pan, this recipe downsizes the classic pull apart monkey bread into mini Bundt delights. Top with a delicious cream cheese glaze for an amazing treat the kids will love. First, toss the chopped cinnamon roll dough in a combination of cinnamon and sugar.

So that is going to wrap it up with this exceptional food mini cinnamon“monkey breads” recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!