Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, apple and cinnamon muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple and Cinnamon Muffins is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Apple and Cinnamon Muffins is something which I have loved my whole life.

Same Type Of Cinnamon Extract Used In Research, At Higher Levels Than Other Multivitamins Low Prices on Apple Cinnamon. Free UK Delivery on Eligible Orders Method. Apple and Cinnamon Muffins by Nigella. There are few things I find more satisfying in the kitchen than using up produce: the very notion of waste sends shivers down my spine.

To get started with this particular recipe, we have to prepare a few ingredients. You can have apple and cinnamon muffins using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple and Cinnamon Muffins:

1. Take 1/2 or more Apple
2. Make ready 1/2 tsp Salt
3. Make ready 1 tsp Cinnamon
4. Prepare 50 grams Margarine (butter, or cake margarine)
5. Prepare 50 grams Sugar
6. Make ready 1 medium Egg
7. Get 50 ml Milk
8. Make ready 100 grams ☆ Cake flour
9. Get 1 tsp ☆ Baking powder

Sift in the flour, cinnamon and salt and stir gently until just combined. The mixture should be lumpy, not smooth. Combine the topping ingredients and sprinkle over the muffins. Apple and cinnamon muffins These delicious apple cinnamon muffins are beautifully soft and moist on the inside but still crispy on the outside.

Instructions to make Apple and Cinnamon Muffins:

1. Slice the apple into wedges, place in a heatproof dish, then microwave for about 2 minutes at 600 W without wrapping in plastic wrap. Stir in the salt and cinnamon.
   1. Microwave the margarine for 20 seconds at 600 W to soften, stir in the sugar, mix in the egg until smooth, then add the milk and mix again.
2. Combine the sifted ☆ ingredients and add to the wet ingredients from Step 2, folding gently with a spatula. Once mixed, add the apples from Step 1, then stir until smooth.
3. Fill the muffin tray with muffin cases or cups, pour in the batter evenly, then bake for 23 to 25 minutes in an oven preheated to 180℃.
4. This is how they turned out after baking for 23 minutes. It might be better to continue baking them for the full 25 minutes.
5. They're really moist and delicious.

Combine the topping ingredients and sprinkle over the muffins. Apple and cinnamon muffins These delicious apple cinnamon muffins are beautifully soft and moist on the inside but still crispy on the outside. The perfect treat for a cold autumn or winter's day. Apple cinnamon muffins are the perfect autumn snack. If you have any apple lying around, this recipe is one of my favourite ways of using them up.

So that’s going to wrap this up with this special food apple and cinnamon muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!