Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, apple streudel muffins. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Apple Streudel Muffins is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Apple Streudel Muffins is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook apple streudel muffins using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Apple Streudel Muffins:

1. Get 2 cup all purpose flour
2. Prepare 1 cup sugar
3. Make ready 1 tsp baking powder
4. Get 1/2 tsp baking soda
5. Make ready 1/2 tsp salt
6. Take 2 eggs
7. Get 1/2 cup butter (or one stick) melted
8. Get 1/4 tsp cinnamon
9. Get 1 1/4 tsp vanilla extract
10. Prepare 1/4 tsp nutmeg
11. Take 1 1/2 cup peeled chopped tart apples (about 2 small apples)

In a large bowl, beat together butter, sugar and eggs until smooth. Stir in apples, and gradually blend in the flour mixture. Spoon the mixture into the prepared muffin pan. For topping, mix brown sugar, flour and cinnamon; cut in butter until crumbly.

Instructions to make Apple Streudel Muffins:

1. Preheat oven to 375º.
2. In a large bowl combine flour, sugar, baking powder, baking soda and salt.
3. In another bowl combine eggs, butter, cinnamon and nutmeg.
4. Stir egg mixture into dry ingredients just until moistened. (batter will be stiff). Fold in apples.
5. Fill greased or paper lined muffin cups 3/4 full.
6. In a small bowl combine streusel topping as follows-1/3 cup brown sugar, 1 tbsp all purpose flour and 1/8 tsp cinnamon. Cut into 1 tbsp cold butter until crumbly and sprinkle over batter.
7. Bake at 375º for 15-20 minutes until a toothpick inserted in the center comes out clean.
8. Cool for 5 minutes before removing from pan to a wire rack to cool completely.
9. In a small bowl combine the following ingredients for the glaze topping- 1 1/2 cup confectioners sugar, 1-2 tbsp milk, 1/4 tsp vanilla extract and 1/8 tsp salt. Combine all ingredients and drizzle over cooled muffins. Enjoy!

Spoon the mixture into the prepared muffin pan. For topping, mix brown sugar, flour and cinnamon; cut in butter until crumbly. To make these apple streusel muffins, simply whisk together all of the dry ingredients in one bowl, and all of the wet ingredients in another bowl. Add the wet ingredients to the dry, and mix until just combined. Gently fold in the apple chunks.

So that’s going to wrap it up for this special food apple streudel muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!