Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, double chocolate chip muffins. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Double Chocolate Chip Muffins is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Double Chocolate Chip Muffins is something that I have loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Stir in the sugar and Dark and White Chocolate Chips and make a well in the centre. Whisk together the flour, cocoa powder, baking powder, baking soda and salt in a large bowl.

To begin with this recipe, we must prepare a few components. You can cook double chocolate chip muffins using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Double Chocolate Chip Muffins:

1. Get 2/3 cups cocoa powder
2. Make ready 2 cups flour
3. Prepare 1 1/4 cups light brown sugar
4. Make ready 1 teaspoon baking powder
5. Make ready 3/4 teaspoon espresso powder
6. Prepare 1 teaspoon baking soda
7. Make ready 3/4 teaspoon salt
8. Prepare 1 cup chocolate chips
9. Make ready 2 large eggs
10. Take 3/4 cup chocolate soy milk
11. Make ready 2 teaspoon vanilla extract
12. Prepare 2 teaspoon apple cider vinegar
13. Get 1/2 cup butter melted
14. Prepare sparkling pearl sugar

Fold the flour mixture into the egg mixture, add the chocolate chips and mix gently to a lumpy batter. Melt plain chocolate over simmering water, stirring constantly until smooth. Sift together the flour, baking powder and cocoa into a medium bowl and stir in sugar. In a separate bowl, beat together eggs, vanilla, oil and milk.

Instructions to make Double Chocolate Chip Muffins:

1. Preheat oven to 350 F
2. In large bowl whisk together cocoa, flour, sugar, baking powder, baking soda, espresso powder, salt and chocolate chips. Set aside.
3. Whisk together eggs, milk, vanilla and vinegar.
4. Add wet ingredient along with butter to the dry ingredients stirring to blend. Scoop batter into muffin panand sprinkle with pearl sugar.
5. Bake 20-25 minutes

Sift together the flour, baking powder and cocoa into a medium bowl and stir in sugar. In a separate bowl, beat together eggs, vanilla, oil and milk. Sprinkle the remaining chocolate chips onto the tops of the muffins, and transfer to the oven immediately. These double chocolate muffins have been our favorite chocolate muffin recipe for over a decade. In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt, along with the chocolate chips, reserving a few chocolate chips for topping the muffins (optional).

So that’s going to wrap this up with this exceptional food double chocolate chip muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!