Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, fried chicken in worcestershire sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fried Chicken in Worcestershire sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Fried Chicken in Worcestershire sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.
Heat oil in a deep frying pan or wok. Then when oil is hot enough, drop in the chicken pieces but avoid putting too much just enough that the chicken pieces won't stick to each other. Deep fry all the sides until golden. Fried Chicken in Worcestershire sauce Hey everyone, it's Brad, welcome to our recipe page.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Chicken in Worcestershire sauce:
- Get 6 pieces bone-in chicken drumstick
- Prepare 2 cloves garlic, minced
- Prepare to taste salt
- Prepare to taste ground white/black pepper
- Make ready Canola oil to fry
- Prepare For the sauce :
- Make ready 3 cloves garlic, minced
- Take 1 small onion, sliced
- Take 3 tablespoons margarin/salted butter
- Get 2 tablespoons Indonesia sweet soy sauce (kecap manis)
- Take 2 tablespoon oyster sauce
- Make ready 1 tablespoon worcestershire sauce
- Take to taste ground white/black pepper
Fried Chicken in Worcestershire sauce is one of the most popular of recent trending foods. Heat oil in a deep frying pan or wok. It is a dish of chickenchicken Fried Chicken in Worcestershire sauce is something that I've loved my whole life. They're fine and they look wonderful.
Instructions to make Fried Chicken in Worcestershire sauce:
- Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
- Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
- Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
- Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
- Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
- This is the picture of the sweet soy sauce I use.
It is a dish of chickenchicken Fried Chicken in Worcestershire sauce is something that I've loved my whole life. They're fine and they look wonderful. To begin with this particular recipe, we must prepare a few ingredients. Here is how you can achieve that. Fried Chicken in Worcestershire sauce Hello everybody, it's Louise, welcome to our recipe page.
So that is going to wrap it up for this special food fried chicken in worcestershire sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!