Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brad's southwest chicken burger. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brad's southwest chicken burger step by step. Mix wet batter ingredients in a bowl. Put french onion in a LG zip lock bag. Crush with a cup until they are fine.

Brad's southwest chicken burger is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Brad's southwest chicken burger is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have brad's southwest chicken burger using 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brad's southwest chicken burger:

1. Take 2 lbs boneless, skinless chicken breast
2. Get Onion buns
3. Make ready 1/4 lb bacon. Cut strip in half then fry to preference
4. Prepare For the southwest sauce
5. Make ready 1/2 cup ranch dressing
6. Make ready 1 tbs Frank's red hot sauce, buffalo style
7. Get 5 drops tobasco sauce
8. Get 1 tsp onion powder
9. Get For the batter
10. Take Dry
11. Take 1 LG can french onions, crumbled
12. Prepare 2 cups, garlic herb bread crumbs
13. Take 1/2 cup panko
14. Take Wet
15. Get 1 cup mayonnaise
16. Prepare 1 tbs mustard
17. Prepare 1 tsp white pepper
18. Make ready 1/4 cup whole milk or cream
19. Get For garnish
20. Get slices Sharp white cheddar
21. Make ready Sliced tomato
22. Get Diced green chiles
23. Take Red leaf lettuce
24. Take If you are daring, Brad's roasted chiles

Put french onion in a LG zip lock bag. Crush with a cup until they are fine. Add rest of dry ingredients to the bag and shake well. Heat oil in a large frying pan.

Steps to make Brad's southwest chicken burger:

1. Mix the southwest sauce ingredients. Chill in refrigerator until serving.
2. Mix wet batter ingredients in a bowl.
3. Put french onion in a LG zip lock bag. Crush with a cup until they are fine. Add rest of dry ingredients to the bag and shake well.
4. Slice or pound out chicken breasts until they are 1/2 inch thick.
5. Heat oil in a large frying pan. About 1/4 inch deep. Medium low.
6. Dredge chicken in wet batter. Place dry ingredients on a plate and coat. Press crumbs into chicken to coat evenly.
7. Fry until well browned and fully cooked. Meanwhile toast bun. Change out oil every couple patties.
8. Spread southwest sauce on both buns. Top with desired ingredients. Serve immediately. Enjoy.

Add rest of dry ingredients to the bag and shake well. Heat oil in a large frying pan. Mix wet batter ingredients in a bowl. Put french onion in a LG zip lock bag. Crush with a cup until they are fine.

So that’s going to wrap it up with this exceptional food brad's southwest chicken burger recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!