Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, applesauce muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Applesauce Muffins is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Applesauce Muffins is something which I’ve loved my entire life.
Combine flour, baking soda and spices; stir into creamed mixture. Fill greased or paper-lined muffin cups three-fourths full. If desired, sprinkle with cinnamon sugar. Mix flour, baking soda, allspice, nutmeg, cinnamon, cloves, ginger, and salt together in a bowl.
To get started with this recipe, we must prepare a few ingredients. You can have applesauce muffins using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Applesauce Muffins:
- Prepare MUFFIN
- Take 4 cup All-purpose flour
- Get 1 3/4 cup Sugar
- Take 2 tsp Baking soda
- Get 1 1/2 tsp Apple pie spice
- Get 1/2 tsp Baking powder
- Get 1 cup Applesauce
- Prepare 1 cup Vegetable oil
- Make ready 1/3 cup Milk
- Take 4 large Eggs
- Prepare STREUSEL TOPPING
- Make ready 1/2 cup Firmly packed brown sugar
- Take 1/2 cup Chopped pecans
- Prepare 1/2 tsp Apple pie spice
Evenly scoop mixture into muffin pans. Sprinkle crystal sugar sprinkles on tops of muffins. Prep the muffin pan and set aside. In a large bowl combine the applesauce, both sugars, spices, and salt (mixture should be completely smooth).
Steps to make Applesauce Muffins:
- Preheat oven to 350°. Line 24 muffin cups with paper liners.
- In a large bowl, combine flour and next 4 ingredients. Make a well in the center of mixture. In a small bowl, combine applesauce and next 3 ingredients. Add to dry ingredients, stirring just until moistened. Spoon batter into prepared muffin cups; sprinkle with Streusel Topping.
- Bake for 15 to 18 minutes or until a wooden pick inserted in center comes out clean. Cool in pans for 5 minutes. Serve warm or at room temperature.
- STREUSEL: In a small bowl, combine all ingredients.
Prep the muffin pan and set aside. In a large bowl combine the applesauce, both sugars, spices, and salt (mixture should be completely smooth). Beat in the oil, eggs, and vanilla extract. Add the flour and baking soda and stir until incorporated. Applesauce is the secret to these super tender and moist muffins, which don't even need a mixer to make!
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