Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fruit cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fruit Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Fruit Cake is something which I have loved my whole life.

Control and Automate Your Entire Referral Marketing Program. Quality Suppliers to the Food and Beverage Industry Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Mary Berry has created the perfect fruit cake recipe for Christmas. This festive icing is easy to use, looks amazing and makes a lighter end to a meal.

To begin with this recipe, we must prepare a few components. You can cook fruit cake using 20 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Cake:

1. Prepare 7 cup pecans
2. Get 3 1/2 cup all mixed fruit
3. Get 1 lb golden raisins
4. Prepare 4 cup flour
5. Get 1 1/2 tsp baking powder
6. Prepare 1 1/2 tsp cinnamon
7. Make ready 1 tsp nutmeg
8. Get 1 cup butter
9. Take 2 1/4 cup sugar
10. Get 6 unbeaten eggs
11. Make ready 1 oz brandy or rum flavoring
12. Take 1 OR
13. Prepare 1 3/4 cup chopped pineapples
14. Get 1 OR
15. Get 3/4 lb chopped pineapples
16. Make ready 1 OR
17. Prepare 1 3/4 cup cherries
18. Get 1 OR
19. Get 3/4 lb whole cherries
20. Take 1 Honey or corn syrup

Add the flour and mix well. Turn into the prepared cake tin, smooth the top and arrange optional almonds on the top. For the Everyday Fruit Cake: Put all the ingredients except the fruit into a large bowl (or your mixer/food processor). (Butter, eggs, milk, jam, sugar, flour, spice) Beat together well, but don't overdo it. Scrape the mixture down and mix again.

Steps to make Fruit Cake:

1. Sift together flour, baking powder, salt, cinnamon and nutmeg.
2. Add nuts, fruit and raisins.
3. Mix together until all fruits and nuts are coated in a roasting pan.
4. Set aside.
5. Add eggs one at a time.
6. Cream butter, and sugar until fluffy.
7. Add eggs one at a time, beating well after each.
8. Add flavoring.
9. Add to fruit mixture and mix well with hands.
10. Bake in pan lined with aluminum foil.
11. Bake 3 hrs at 275.
12. About 1/2 hr. before done, brush with honey or corn syrup.
13. Put pecans on top.
14. Let cool and enjoy!

For the Everyday Fruit Cake: Put all the ingredients except the fruit into a large bowl (or your mixer/food processor). (Butter, eggs, milk, jam, sugar, flour, spice) Beat together well, but don't overdo it. Scrape the mixture down and mix again. Add the dried fruit and stir in by hand. Our fruit cakes are the ideal choice for those who prefer a classic taste. Perfect for with afternoon tea or for a special occasion.

So that is going to wrap it up for this special food fruit cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!