Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, apple muffins (eggless). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Choice of Foods from Around the Globe. Cream together the sugar and butter. Sift the flour, salt and baking powder into the mixture alternately with the milk. Alternately spray it with non-stick cooking spray or lightly grease it with butter or oil.

Apple muffins (eggless) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Apple muffins (eggless) is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook apple muffins (eggless) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple muffins (eggless):

1. Make ready 2 medium apples. Peeled, cored and chopped
2. Get 1 cup wheat flour
3. Take 1/4 cup cornflour
4. Make ready 1 TSP baking powder
5. Make ready 1/2 TSP baking soda
6. Take 1 TSP cinnamon powder
7. Prepare 1/2 tin milkmaid or 1 cup condensed milk
8. Make ready 3 tbsp powdered sugar
9. Take 1/2 cup oil
10. Take 1/2 cup milk
11. Prepare 1/4 cup oats

Every year, apple season calls for warm and comforting baked goods. The weather is transiting into colder, gloomier days and all we need is food that keeps it cozy and makes our homes smell like cinnamon, apples, and vanilla. To make eggless apple cinnamon muffin, sift the whole wheat flour, baking soda, cinnamon powder and pinch of salt in a deep bowl using a sieve and keep aside. Oil a silicon muffin tray lightly or line a muffin tray with cupcake cases.

Steps to make Apple muffins (eggless):

1. Preheat the oven to 150 degree Celsius. Line a cupcake tray with paper liners.
2. Seive together whole wheat flour, cornflour, baking powder, baking soda and cinnamon. Now add the chopped apples mix well. Making sure no two apple peices are sticking together. Keep aside.
3. In a mixing bowl, add the milkmaid. Whisk for 5 minutes using an electric beater. Now add the sugar and beat again for a minute.
4. Add the oil and mix until well combined. Now add half of the apple and flour mixture. Also add half of the milk. Mix well till combined. Don't overmix.
5. Now add the remaining flour mixture and milk. Also add the oats. Mix again till combined. Pour the batter in the cupcake liners. Bake for 30 minutes at 150 degree Celsius. Enjoy healthy apple muffins with your cup of tea or coffee. Or just carry in your lunch box.

To make eggless apple cinnamon muffin, sift the whole wheat flour, baking soda, cinnamon powder and pinch of salt in a deep bowl using a sieve and keep aside. Oil a silicon muffin tray lightly or line a muffin tray with cupcake cases. Take flour, sugar, cinnamon, baking powder, salt, in a bowl. Add in oil, curd, apple puree and fold gently. Use a icecream scoop to scoop the batter and fill the muffin tray.

So that is going to wrap it up with this special food apple muffins (eggless) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!