Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, turkey-chicken chili. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Turkey-Chicken Chili is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Turkey-Chicken Chili is something that I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have turkey-chicken chili using 21 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Turkey-Chicken Chili:

1. Get 1 lb chicken breast, diced
2. Prepare 1 lb ground turkey
3. Take 3 oz chipotle adobe - blended
4. Get 1 large onion
5. Take 2 clove roasted garlic
6. Prepare 2 clove minced fresh garlic
7. Prepare 1 tbsp onion powder
8. Make ready 1 tbsp garlic powder
9. Take 1 tbsp chipotle powder
10. Get 1 tbsp chili powder
11. Take 1 tbsp paprika
12. Get 1 cup cooked pinto beans
13. Make ready 1 cup cooked kidney beans
14. Make ready 3 cup canned Italian plum tomatoes
15. Take 1 cup white chicken stock
16. Take 1 tbsp Sriracha hot sauce
17. Prepare 1 ripe avocado
18. Take 1 tbsp olive oil
19. Get 1 tbsp low-fat shredded aged cheddar (optional)
20. Prepare 1 Kosher salt
21. Make ready 1 Pepper

Healthy and hearty, this quinoa chili will become a family favorite. The recipe calls for a bottle of beer; use your favorite seasonal brew to amp up the flavor. Heat the oil in a large saucepan over medium-low heat. Slowly cook and stir the onion until tender.

Instructions to make Turkey-Chicken Chili:

1. Season the chicken breast and ground turkey with kosher salt and pepper.
2. Heat olive oil in a large pot over high heat, and then add chicken and turkey.
3. Cook for 10 minutes, until brown.
4. Drain off the excess oil and add dried seasonings.
5. Remove the protein and set aside.
6. Cook the onions and garlic until tender, about 5 minutes.
7. Add the puréed chipotle adobe and roasted garlic.
8. Return the meats to the pot and the remaining ingredients.
9. Cook over a slow simmer for 2 hours.
10. Taste and add final seasoning of salt and pepper.
11. Finish with sliced avocado, non-fat sour cream, sliced scallion, cilantro leaves, and low-fat shredded aged cheddar (optional).

Heat the oil in a large saucepan over medium-low heat. Slowly cook and stir the onion until tender. Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne. Mix in the chicken broth, turkey or chicken and white beans. Add the turkey, chicken, sausage, or whatever combination you are using, and the salt and black pepper, stirring to coat well with all of the spices.

So that is going to wrap this up with this special food turkey-chicken chili recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!