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Steps to Prepare Quick Crumbly Fried Rice in a Rice Cooker

 ·  ☕ 4 min read  ·  ✍️ Bryan Luna
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Crumbly Fried Rice in a Rice Cooker

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crumbly fried rice in a rice cooker. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Crumbly Fried Rice in a Rice Cooker is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Crumbly Fried Rice in a Rice Cooker is something that I’ve loved my whole life. They’re nice and they look fantastic.

Perfectly Cooked Pork Is A Winner For Mealtimes. Instructions to make Crumbly Fried Rice in a Rice Cooker: To mince the Japanese leek, make thin slanted cuts halfway deep into the leek. Do the same on the reverse side. Cut the opposite direction from the edge of the leek to mince.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crumbly fried rice in a rice cooker using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Crumbly Fried Rice in a Rice Cooker:
  1. Take 350 grams Uncooked white rice
  2. Prepare 2 slice Ham
  3. Take 3 cm Carrot
  4. Prepare 1 Dried shiitake mushrooms
  5. Prepare 1/3 Leek (roughly chopped)
  6. Take 1 Egg
  7. Prepare 1/2 tsp Sesame oil (for stir frying)
  8. Make ready 1/2 tsp ● Chinese soup stock (granules)
  9. Prepare 1 tsp ● Soy sauce
  10. Take 1 tsp ● Sake
  11. Get 1/2 tsp ● Salt
  12. Take 1 dash ● Pepper
  13. Prepare 1/3 tsp ● Roasted garlic powder
  14. Make ready 1/2 tsp ● Sesame oil
  15. Take 190 ml ● Water

With this method, the cut ends won't flatten out and it will mince really easily. We hope you got benefit from reading it, now let's go back to crumbly fried rice in a rice cooker recipe. Here is how you achieve it. We hope you got benefit from reading it, now let's go back to crumbly fried rice in a rice cooker recipe.

Instructions to make Crumbly Fried Rice in a Rice Cooker:
  1. To mince the Japanese leek, make thin slanted cuts halfway deep into the leek. Do the same on the reverse side.
  2. Cut the opposite direction from the edge of the leek to mince. With this method, the cut ends won't flatten out and it will mince really easily.
  3. Also mince the ham. It will taste even better if you add bacon or roasted pork, but this will also increase the calories. Also mince the reconstituted shiitake mushrooms.
  4. Julienne the carrot and then cut in the opposite direction to chop into fine pieces. Also finely chop any other ingredients.
  5. Wash the rice and place it in the rice cooker. Fill with a little less water than usual. Add the ● ingredients, the ham, carrot, and shiitake mushrooms and turn on the rice cooker.
  6. Heat sesame oil in a frying pan and cook the leek. Remove from the pan and set aside.
  7. In the same pan, without adding any more oil, make the scrambled egg. You don't need to break it into small pieces! Transfer to the same dish as the leek.
  8. Once the rice has finished cooking, add the leek and the egg and lightly fluff it all together. It's done.
  9. This flavored rice resembles a crumbly fried rice. Since the green of the leek makes it colorful, use a lot of the green section of the leek.
  10. [Healthy Chinese Food] Chinjao Rosu (Bell Pepper & Meat Stir-fry) - - https://cookpad.com/us/recipes/155563-low-calorie-chinjao-rosu-beef-and-pepper-stir-fry - (see recipe)
  11. [Healthy Chinese Food] Sweet & Sour Pork
  12. [Healthy Chinese Food] Mapo Dofu - - https://cookpad.com/us/recipes/156781-easy-low-calorie-and-fat-reduced-mapo-tofu - (see recipe)
  13. [Healthy Chinese Food] Meatballs - - https://cookpad.com/us/recipes/153494-tender-and-juicy-low-cal-chinese-meatballs - (see recipe)

Here is how you achieve it. We hope you got benefit from reading it, now let's go back to crumbly fried rice in a rice cooker recipe. Here is how you do it. Do the same on the reverse side. Cut the opposite direction from the edge of the leek to mince.

So that’s going to wrap this up with this special food crumbly fried rice in a rice cooker recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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