Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, apple cinnamon muffins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Apple cinnamon muffins is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Apple cinnamon muffins is something that I have loved my entire life. They are nice and they look wonderful.

Same Type Of Cinnamon Extract Used In Research, At Higher Levels Than Other Multivitamins Low Prices on Apple Cinnamon. Free UK Delivery on Eligible Orders Method. Apple and Cinnamon Muffins by Nigella. There are few things I find more satisfying in the kitchen than using up produce: the very notion of waste sends shivers down my spine.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple cinnamon muffins using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Apple cinnamon muffins:

1. Make ready 1/4 cups chopped apples (unpeeled)
2. Make ready 1/4 tsp cinnamon (dalchini) powder
3. Get 1 cup whole wheat flour (gehun ka atta)
4. Get 1/2 tsp baking soda
5. Get 1 pinch salt
6. Prepare 1/2 cup sugar
7. Make ready 1/2 tsp vanilla essence
8. Prepare 3 tbsp melted butter
9. Get 1/2 tbsp vinegar
10. Prepare cinnamon (dalchini) powder for sprinkling

Sift in the flour, cinnamon and salt and stir gently until just combined. The mixture should be lumpy, not smooth. Combine the topping ingredients and sprinkle over the muffins. Apple and cinnamon muffins These delicious apple cinnamon muffins are beautifully soft and moist on the inside but still crispy on the outside.

Instructions to make Apple cinnamon muffins:

1. Sift the whole wheat flour, baking soda, cinnamon powder and pinch of salt in a deep bowl using a sieve and keep aside.
2. Heat a deep non-stick pan add ½ cup of water and sugar, mix well and cook on a medium flame for 2 minutes, while stirring continuously.
3. Switch off the flame, add the vanilla essence, butter, vinegar and mix well.
4. Add the sifted flour and 2 tbsp of water and mix gently using a whisk.
5. Add the apples and mix gently
6. Drop spoonful of the batter into each muffin mould and tap it lightly.
7. Sprinkle little cinnamon powder on each muffin mould.
8. Bake in a pre-heated oven at 180°c (360°f) for 20 minutes or until a toothpick inserted in a muffin comes out clean.
9. Serve warm

Combine the topping ingredients and sprinkle over the muffins. Apple and cinnamon muffins These delicious apple cinnamon muffins are beautifully soft and moist on the inside but still crispy on the outside. The perfect treat for a cold autumn or winter's day. Apple cinnamon muffins are the perfect autumn snack. If you have any apple lying around, this recipe is one of my favourite ways of using them up.

So that’s going to wrap it up with this special food apple cinnamon muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!