Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, immunity booster muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Immunity Booster Muffins is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Immunity Booster Muffins is something that I have loved my whole life. They’re fine and they look wonderful.

Our organic supplements come from clean, traceable wholefoods rich in vitamins & nutrients. Free UK Delivery on Eligible Orders These Immunity-Boosting Savoury Vegetable Muffins from my cookbook Earth To Table are great for a light breakfast or lunch, or as a savoury snack option to take with you to work. They're high in protein, packed with fibre and loaded with antioxidant-rich veggies. The addition of avocado oil adds moisture and creates a smoother + richer texture all while boosting your immune system.

To begin with this particular recipe, we have to prepare a few ingredients. You can have immunity booster muffins using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Immunity Booster Muffins:

1. Prepare 1 cup wheat flour
2. Take 1 cup apple puree
3. Make ready 1/2 cup curd
4. Prepare 2 small cinnamon powder
5. Get 1 spoon cardamom powder
6. Prepare 3 cloves powder
7. Make ready 2 spoons ghee
8. Prepare 1 cup jaggery
9. Get 1/2 cup milk
10. Take 1 tsp dry ginger powder
11. Prepare 1 cup mix dryfruits
12. Make ready 1 tsp baking powder
13. Make ready 1 tsp baking soda
14. Make ready Pinch salt
15. Make ready 1/2 tsp turmeric powder

As is typical of everything Riden creates for Alt-Baking Bootcamp, this is no ordinary muffin; it's gluten-free, dairy-free, and refined sugar-free. It doesn't taste like it's all of those things. While the muffins are baking, combine the apples and half the cinnamon in a mixing bowl. When the English muffins are done cooking, add them and toss the mixture to coat.

Instructions to make Immunity Booster Muffins:

1. Firstly take one bowl, add jaggery, milk, spices powder(cinnamon, cardamom, cloves, dry ginger powder).
2. Now add 2 spoons of ghee, curd, apple puree and wheat flour and mix well all together.
3. Lastly add the baking powder and baking soda mix well
4. Now add handful of dryfruits and again mix well with cut and fold method.
5. Take a cupcake mould and add the batter.
6. Heat a pan on stove and set a ring in this pan. Put this cupcakes tray and cover with lid. Bake it for 30 minutes on high flame.
7. After 30 minutes check with the toothpick if it's come out clearly, then it's done. Or else again bake it for another 10 minutes.
8. Taddda it's ready.

While the muffins are baking, combine the apples and half the cinnamon in a mixing bowl. When the English muffins are done cooking, add them and toss the mixture to coat. To further boost the healthiness, I opted for antioxidant-rich maple syrup in place of refined sugar, protein, and nutrient-rich chickpea and almond flours rather than white flour, and heart-healthy extra virgin olive oil (EVOO) instead of butter. The combo of banana, maple syrup and EVOO give the muffins their moist texture. Boost your immune system with these nutrient-packed breakfast recipes.

So that is going to wrap it up for this exceptional food immunity booster muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!