Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pistachios and walnut oatmeal muffins. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Browse Our Food & Drink Range Online! Pistachios and walnut oatmeal muffins Rekha Bapodra @rekhascooking Wellingborough, England. #bakingcontest. We hope you got benefit from reading it, now let's go back to pistachios and walnut oatmeal muffins recipe. Here is how you achieve that.

Pistachios and walnut oatmeal muffins is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pistachios and walnut oatmeal muffins is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have pistachios and walnut oatmeal muffins using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pistachios and walnut oatmeal muffins:

1. Get 1 cup brown sugar
2. Make ready 1 1/2 cup oats
3. Make ready 1 1/2 cup wholemeal flour
4. Get 1 1/4 cup milk
5. Prepare 2 tablespoon ground flaxseed
6. Get 2 apples shredded
7. Take 2 teaspoons baking soda
8. Get 1 teaspoon baking powder
9. Get 2 teaspoons cinnamon
10. Get 1/2 teaspoon salt
11. Make ready 1/4 cup oil
12. Prepare 1 teaspoon cardamom powder or vanilla essence
13. Get 1 teaspoon apple cider vinegar
14. Make ready 1/2 x 2 cups chopped walnuts and pistachios
15. Take Few strands of saffron

Pistachios and walnut oatmeal muffins is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic.

Instructions to make Pistachios and walnut oatmeal muffins:

1. Preheat your oven to 180C. - In a bowl add milk and vinegar and leave for 10 minutes.
2. In a bowl combine the flour, oats, brown sugar, ground flaxseed, baking soda, baking powder, cinnamon, and salt. - Add the milk, oil, cardamom and mix well. Add the shredded apples and the nuts. - With a icecream scoop fill the muffin case with the batter and sprinkle nuts on top of muffins.
4. Bake for 10 minutes at 180 C and then reduce the temperature to 160 C and bake for another 10 minutes or until a toothpick comes out clean.

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