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How to Make Any-night-of-the-week Easy Yakitori Rice Bowl

 ·  ☕ 3 min read  ·  ✍️ Joseph Wagner
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Easy Yakitori Rice Bowl

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy yakitori rice bowl. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Yakitori Rice Bowl is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Easy Yakitori Rice Bowl is something which I have loved my entire life. They are nice and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can have easy yakitori rice bowl using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Yakitori Rice Bowl:
  1. Get 500 grams Chicken thigh meat
  2. Prepare 2 Eggs
  3. Make ready 1 bunch Spinach
  4. Prepare 5 tbsp Sake
  5. Make ready 1 Hot cooked rice
  6. Prepare 1 Grated sesame seeds
  7. Get 1 Red pickled ginger
  8. Get 1 Shredded nori seaweed
  9. Prepare Yakitori sauce
  10. Make ready 5 tbsp Soy sauce
  11. Take 5 tbsp Mirin
  12. Take 5 tbsp Sake
  13. Make ready 1 clove Garlic
  14. Make ready 1 Ginger

Sprinkle with sesame seeds and arrange the sliced omelet, spinach and the chicken. I love yakitori, which is why I made this. Just boil the sauce enough so that it's a little thick. Delicious even when cold, great for bento lunch.

Instructions to make Easy Yakitori Rice Bowl:
  1. Make a thin omelet and julienne. Blanch the spinach and run under water. Squeeze out the excess water and season lightly with soy sauce and sugar.
    Easy Yakitori Rice Bowl1. Cut the chicken into bite sizes and fry with the skin side down until golden brown. After browning, add the sauce ingredients, simmer and cover over a medium heat for about 5 minutes.
  2. Spoon a little of the sauce over the hot cooked rice. Sprinkle with sesame seeds and arrange the sliced omelet, spinach and the chicken. Put the red pickled ginger and nori on top.

Just boil the sauce enough so that it's a little thick. Delicious even when cold, great for bento lunch. I once had a similar dish served in Izakaya (Japanese gastropub), and tried to improve on it. I can make the same delicious taste every time, using this recipe. YAKITORI DONBURI rice bowl - how to make simple Japanese food recipe Subscribe to Cooking with Chef Daihttps://www.youtube.com/c/cookingwithchefdai?sub_conf.

So that is going to wrap this up with this special food easy yakitori rice bowl recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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