Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy pizza rolls. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ordering Is Easy Pick Your Favourite Pizza Add Some Sumptuous Sides And We'll Do The Rest. Every Pizza Is Made With Fresh Dough For That Delicious Taste. Created By You & Made By Us. Whether You Can Be With Them Or Not - We Are Here To Help Show Your Loved Ones You Care These Homemade Pizza Rolls are made with easy homemade pizza dough, pepperoni, pizza sauce and cheese!

Easy Pizza Rolls is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Pizza Rolls is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have easy pizza rolls using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Pizza Rolls:

1. Make ready Mix these ingredients in mixer bowl
2. Prepare 1 1/3 cup warm water
3. Prepare 4 tbsp oil
4. Make ready 4 1/2 tsp instant yeast
5. Take 2 tsp sugar
6. Take Let all this sit for a minute or two then add:
7. Prepare 1 1/2 tsp salt
8. Take 1/2 tsp garlic powder
9. Prepare 1 tsp Italian seasoning
10. Prepare 3.5-4 cups flour. I measured mine, 520g exactly
11. Prepare Filling:
12. Prepare 1 can of pizza sauce
13. Take 2 cups Pizza cheese (good quality, I LOVE Saputo)
14. Take 1 cup finely chopped pepperoni (optional)

The pasta sauce base is a good idea, I will try it next time! I usually spread tomato ketchup onto a roll without butter and add anything else to hand. My favourite method is to put garlic on the base with the ketchup, grated cheddar cheese, crushed. Carefully roll the dough to make a log shape.

Instructions to make Easy Pizza Rolls:

1. Gradually add just enough of the remaining flour so that a soft but not sticky dough forms. Add a small amount and knead briefly until combined so that you can feel when it is ready — it will still be soft (not feel firm or tough) but won’t stick to your hands. - I used my kitchenaid, came out perfect. Just had to round it into the bowl.
2. Set covered in a warm, draft-free place to rise for 25-30 minutes until puffed and doubled.
3. On a lightly floured surface, roll out pizza dough into a rough rectangle.
4. Spread pizza sauce on dough to within 1" of the sides, then top with pepperoni and cheese.
5. Roll the dough up, not to tightly. Pinch the seam to seal and place on a cutting board.
6. Slice, I found using a bread knife worked best. About 2'' rolls. Place the rolls on a parchment lined baking sheet a few inches apart,
7. Cover in a warm, draft-free place to rise for 25-30 minutes until puffed and doubled.
8. Preheat oven to 425 degrees F.
9. Bake for 15-18 minutes, until light golden brown.
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My favourite method is to put garlic on the base with the ketchup, grated cheddar cheese, crushed. Carefully roll the dough to make a log shape. Remove from oven and sprinkle a dash of dried basil on top. Serve with pizza sauce for dipping. Turn the roll tops and scooped-out insides into breadcrumbs by whizzing in a food processor.

So that is going to wrap this up with this exceptional food easy pizza rolls recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!