Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooker pepper steak. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Pepper Steak is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Slow Cooker Pepper Steak is something that I’ve loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker pepper steak using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Pepper Steak:

1. Get 1.5 lbs. Beef strips green bell pepper 1 red bell pepper, white
2. Get 1/2 cup water 2 beef bouillon cubes 1 Tbsp. cornstarch
3. Take 3 Tbsp. soy sauce ¼ tsp. ground ginger ¼ tsp. garlic powder
4. Make ready 1/4 tsp. black pepper 2 tsp. brown sugar

Slow Cooker Pepper Steak has tender steak, bell peppers, onions in a Chinese inspired sauce. Pepper Steak is a straightforward, savory sweet stir fry that we think works amazingly when made in a slow cooker. The steak gets very tender and it and takes on some of the qualities of your. Combine the onion, soy sauce, garlic, sugar, salt, ginger and pepper; pour over beef.

Steps to make Slow Cooker Pepper Steak:

1. Place the beef, bell peppers and onions in a 4-quart or larger slow cooker. - - Set aside.
2. Add ¼ cup of the water in a glass, drop the beef bouillon cubes into in and microwave for 60 seconds, stir the bouillon cubes until the dissolve in the water.
3. In a small bowl combine the other ¼ cup water (make this cold water), and the cornstarch, soy sauce, ginger, garlic powder, black pepper, and brown sugar, whisk until the cornstarch dissolves.
4. Add the hot beef bouillon water to this mixture and stir.
5. Now pour this sauce over the beef, peppers and onions in the slow cooker.
6. Cover and cook on LOW for 5 hours. - - Serve over steamed rice 🍚

The steak gets very tender and it and takes on some of the qualities of your. Combine the onion, soy sauce, garlic, sugar, salt, ginger and pepper; pour over beef. Combine cornstarch and cold water until smooth; gradually stir into slow. This pepper steak recipe is as simple as it gets. It utilizes tons of fresh flavors, like onion, garlic, and bell pepper, and is all cooked down in a zippy pepper sauce.

So that is going to wrap it up with this special food slow cooker pepper steak recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!