Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy to cook reverse seared medium rare ny strip steak. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great recipe for Easy to cook reverse seared medium rare NY strip steak.. Save this recipe and keep it for later. NY strip steak Kosher salt pepper garlic and onion powder sheet Baking Aluminum foil rack. This is a very easy no fail way to cook a steak.

Easy to cook reverse seared medium rare NY strip steak is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Easy to cook reverse seared medium rare NY strip steak is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy to cook reverse seared medium rare ny strip steak using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy to cook reverse seared medium rare NY strip steak:

1. Get NY strip steak
2. Make ready Kosher salt pepper garlic and onion powder
3. Get sheet Baking
4. Make ready Aluminum foil
5. Prepare rack Oven safe baking
6. Get Oil
7. Get Butter

Even better - reverse sear method works every time. You may have heard of this "reverse sear" method. It might be the biggest thing to happen to steak since the discovery of the ribeye. The reason reverse sear has gathered.

Steps to make Easy to cook reverse seared medium rare NY strip steak:

1. Preheat oven to 275°
2. Line a baking sheet for easy clean up and place a cooking rack in pan.
3. Season steak generously with kosher salt. Add pepper garlic and onion powder to your preference but season well.
4. Place steak on top of rack steak should not touch the pan. Heat needs to get all the way around it.
5. Cook for 30 mins and sit aside to rest for 15 mins.
6. At this time make any sauce if you want a sauce topping or sautee mushrooms and onions.
7. In a pan cast iron preferably turn heat on medium high and add about 2 tbsp of oil.
8. When pan is really hot add the steak and cook for 2 minutes. The steak should be sizzling. Flip over and add 2 pads of butter and baste for another 2 mins. This is for medium rare.
9. If you prefer rare steak cook for 1 minute on each side. For well done cook on medium heat for 5 mins per side.
10. This is a very easy no fail way to cook a steak. Perfect temperature every time. Enjoy !!!!

It might be the biggest thing to happen to steak since the discovery of the ribeye. The reason reverse sear has gathered. How to Reverse Sear a Steak. Benefits of the reverse sear method. Inside cooks more evenly - Because the steak cooks at a low temperature first the entire steak cooks more evenly instead of the out side burning while the inside is still raw.; Better crust - While the steak cooks at low temperature the surface dries.

So that is going to wrap this up with this special food easy to cook reverse seared medium rare ny strip steak recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!