Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, apple pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apple Pie is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Apple Pie is something that I have loved my whole life. They are nice and they look wonderful.
Low Prices on Apple Pie Apple pie recipes. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you. Put a layer of paper towels on a large baking sheet. Put paper towels on top and set aside while you make and chill the pastry.
To begin with this recipe, we have to prepare a few components. You can have apple pie using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple Pie:
- Get 8 Granny Smith apples
- Get 2 pie crusts
- Prepare 1/2 cup unsalted butter
- Get 3 tbsp flour
- Take 1/4 cup water
- Make ready 1/2 cup white sugar
- Prepare 1/2 cup packed brown sugar
- Prepare 1 tbsp cinnamon
- Take 1 tbsp nutmeg
- Make ready Egg Wash
- Make ready 1 egg
- Prepare 1 tbsp water
This recipe delivers on both counts. Brush the pie with a little milk, then sprinkle the top with sugar. Make a small slit in the centre of the pie for the steam to escape. Serve apple pie with ice cream or custard.
Steps to make Apple Pie:
- Peel, core and thinly slice apples. Stir with 1 tbsp cinnamon and 1 tbsp nutmeg.
- Preheat oven to 425 degrees. Melt butter in saucepan. Stir in flour to form a paste. Add water and sugar and bring to a boil. Reduce temperature and let simmer.
- Place the bottom crust in your 9 inch pie pan. Poke holes on the bottom with a fork and brush with egg wash. Fill with apples, mounded slightly and pour liquid on it. Cover with a lattice crust.
- Brush top crust with egg wash and sprinkle some white sugar on it.
- Bake for 15 minutes. Reduce temperature to 350 degrees and continue baking for 35-45 minutes, until apples are soft.
Make a small slit in the centre of the pie for the steam to escape. Serve apple pie with ice cream or custard. To check the doneness of the pie filling, insert a knife into the centre of the pie. If it meets with little or no resistance, the pie is done. If the pie is not quite.
So that’s going to wrap this up for this special food apple pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!